


The Book of Yields: Accuracy in Food Costing and Purchasing
| Best Sellers Rank | #66,791 in Books ( See Top 100 in Books ) #31 in Hospitality, Travel & Tourism (Books) #73 in Food Science (Books) #120 in Cooking, Food & Wine Reference (Books) |
| Customer Reviews | 4.7 4.7 out of 5 stars (437) |
| Dimensions | 8.9 x 0.9 x 10.8 inches |
| Edition | 8th |
| ISBN-10 | 0470197498 |
| ISBN-13 | 978-0470197493 |
| Item Weight | 1.7 pounds |
| Language | English |
| Print length | 320 pages |
| Publication date | December 20, 2010 |
| Publisher | Wiley |
| Reading age | 1 year and up |
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