---
product_id: 156299058
title: "Siva Naturals Cast Pre-Seasoned Iron Flat Tawa/Pan/Dosa (Diameter -12 Inch/280 mm/30 cm)"
brand: "siva naturals"
price: "$101"
currency: NZD
in_stock: false
url: https://www.desertcart.nz/products/156299058-siva-naturals-cast-pre-seasoned-iron-flat-tawa-pan-dosa
store_origin: NZ
region: New Zealand
---

# Diameter: 12 inches Weight: 3 kg Thickness: 5 mm Siva Naturals Cast Pre-Seasoned Iron Flat Tawa/Pan/Dosa (Diameter -12 Inch/280 mm/30 cm)

**Brand:** siva naturals
**Price:** $101
**Availability:** ❌ Out of Stock

## Summary

> 🔥 Cook with Confidence: Your Kitchen's New Best Friend!

## Quick Answers

- **What is this?** Siva Naturals Cast Pre-Seasoned Iron Flat Tawa/Pan/Dosa (Diameter -12 Inch/280 mm/30 cm) by siva naturals
- **How much does it cost?** $101 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/156299058-siva-naturals-cast-pre-seasoned-iron-flat-tawa-pan-dosa)

## Best For

- siva naturals enthusiasts

## Why This Product

- Trusted siva naturals brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Rust-Resistant:** Frequent use keeps rust at bay—your culinary companion!
- • **Cook Like a Pro!:** Experience even cooking with cast iron magic.
- • **Easy Maintenance:** Just wipe clean and re-season for longevity.
- • **Effortless Non-Stick:** Seasoned to perfection for a non-stick experience.
- • **Durability Meets Design:** Built to last, this pan is your kitchen's best friend.

## Overview

The Siva Naturals Cast Pre-Seasoned Iron Flat Tawa is a 12-inch, 3 kg cooking essential designed for durability and even heat distribution. With a thickness of 5 mm, this cast iron pan offers a non-stick experience when properly seasoned. Ideal for gas stoves, it requires hand washing and careful maintenance to preserve its seasoning, ensuring it remains a reliable kitchen tool for years to come.

## Description

3 Health Reasons to Cook with Cast Iron Cooking with Cast Iron Fortifies Your Food with Iron While cast iron doesn’t leach chemicals, it can leach some iron into your food...and that’s a good thing. Iron deficiency is fairly common worldwide, especially among women. In fact, 10% of American women are iron-deficient. Cooking food, especially something acidic like tomato sauce in a cast-iron skillet can increase iron content, by as much as 20 times. Cast Iron is a Chemical-Free Alternative to Nonstick Pans Another benefit to using cast-iron pans in place of nonstick pans is that you avoid the harmful chemicals that are found in nonstick pans. The repellent coating that keeps food from sticking to nonstick pots and pans contains PFCs (perfluorocarbons), a chemical that’s linked to liver damage, cancer, developmental problems and, according to one 2011 study in the Journal of Clinical Endocrinology & Metabolism, early menopause. PFCs get released—and inhaled—from nonstick pans in the form of fumes when pans are heated on high heat. Likewise, we can ingest them when the surface of the pan gets scratched. Both regular and ceramic-coated cast-iron pans are great alternatives to nonstick pans for this reason. You Can Cook With Less Oil When You Use a Cast-Iron Skillet That lovely sheen on cast-iron cookware is the sign of a well-seasoned pan, which renders it virtually nonstick. The health bonus, of course, is that you won’t need to use gads of oil to brown crispy potatoes or sear chicken when cooking in cast-iron. To season your cast-iron skillet, cover the bottom of the pan with a thick layer of kosher salt and a half inch of cooking oil, then heat until the oil starts to smoke. Carefully pour the salt and oil into a bowl, then use a ball of paper towels to rub the inside of the pan until it is smooth. To clean cast iron, never use soap. Simply gently rub your pan/ skillet with a soft brush and hot water and dry it completely. Do not remove the natural black oil coating

## Features

- Diameter- 12 inches / 30 cms Thickness- 5 mm Weight - 3 Kgs
- Store in a closed cabinet / Before every use, heating up the pan sterilizes it. DO NOT WASH OR SOAK IN WATER
- Wipe the pan thoroughly before and after cooking / Re-season the pan after use / Use the pans frequently to avoid rust.
- Food cooks evenly on cast iron / Tough and durable / Acts like non-stick pans when seasoned well- REFER YOUTUBE VIDEOS FOR CAST IRON SEASONING TUTORIALS
- WARNING: WASHING THE PAN WILL REMOVE THE SEASONING. PLEASE FOLLOW INSTRUCTIONS

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Brand | Siva Naturals |
| Material | Cast Iron |
| Colour | Silver & Gray |
| Capacity | 1 Kilograms |
| Compatible Devices | Gas |
| Product Care Instructions | Hand Wash Only |
| Handle Material | Cast Iron |
| Item Weight | 3 Kilograms |
| Is Oven Safe | No |
| Has Nonstick Coating | Yes |
| Manufacturer | cast iron |
| ASIN | B07V4THH3Y |

## Product Details

- **Brand:** Siva Naturals
- **Material:** Cast Iron
- **Colour:** Silver & Gray
- **Capacity:** 1 Kilograms
- **Compatible Devices:** Gas
- **Product Care Instructions:** Hand Wash Only
- **Handle Material:** Cast Iron
- **Item Weight:** 3 Kilograms
- **Is Oven Safe:** No
- **Has Nonstick Coating:** Yes

## Images

![Siva Naturals Cast Pre-Seasoned Iron Flat Tawa/Pan/Dosa (Diameter -12 Inch/280 mm/30 cm) - Image 1](https://m.media-amazon.com/images/I/31LXneKGrGL.jpg)

## Questions & Answers

**Q: Can we use it on induction**
A: No

**Q: Can in be used for frying fish?**
A: U can fry it.

**Q: Can i use it in oven as baking tray for bread?**
A: Sorry,it can't.

**Q: Does it leave black colour bleeding and for first use how to season it**
A: Soak the distilled porridge for a day or two and then cook.Please see on Google or youtube.

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---

*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-02-25*