---
product_id: 1572095
title: "Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker,White"
brand: "zojirushi"
price: "$585"
currency: NZD
in_stock: true
reviews_count: 8
category: "Zojirushi"
url: https://www.desertcart.nz/products/1572095-zojirushi-nhs-18-10-cup-uncooked-rice-cooker-white
store_origin: NZ
region: New Zealand
---

# 600 watts power efficiency 10-cup uncooked rice capacity Multi-function steaming tray Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker,White

**Brand:** zojirushi
**Price:** $585
**Availability:** ✅ In Stock

## Summary

> 🍽️ Elevate your meal game with Zojirushi — where perfect rice meets effortless style.

## Quick Answers

- **What is this?** Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker,White by zojirushi
- **How much does it cost?** $585 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/1572095-zojirushi-nhs-18-10-cup-uncooked-rice-cooker-white)

## Best For

- zojirushi enthusiasts

## Why This Product

- Trusted zojirushi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Steaming Magic:** Steam seafood, veggies, eggs, and custards simultaneously for effortless gourmet meals.
- • **Keep-Warm Mode That Works:** Keeps rice warm and fresh for up to 5 hours—no more cold or soggy leftovers.
- • **Compact Yet Spacious Design:** Large 10-cup capacity fits your meal prep needs without sacrificing kitchen counter space.
- • **Perfectly Fluffy Rice Every Time:** Advanced cooking tech ensures restaurant-quality grains with zero guesswork.
- • **User-Friendly One-Touch Operation:** Simple switch control with automatic cooking and keep-warm transition—stress-free cooking.

## Overview

The Zojirushi NHS-18 is a sleek, 10-cup capacity rice cooker powered by 600 watts, designed for flawless rice cooking and versatile steaming. It features a stainless steel steaming tray, automatic keep-warm function for up to 5 hours, and easy one-touch operation. Ideal for busy professionals seeking consistent quality and multifunctionality in a compact footprint.

## Description

desertcart.com Busy cooks cherish rice cookers. This is Zojirrushi's largest, suitable for cooking up to 10 cups of dry rice (white or brown) and keeping it warm up to five hours. A separate tray steams seafood and vegetables, cooks hard- or soft-boiled eggs, and even makes tender custards. Instructions and a cooking chart explain everything. A measuring cup and serving spatula are included. A glass lid permits monitoring of the cooking process. The cooker/steamer operates with admirable simplicity: just push a switch to start. The switch and a light turn off when cooking is completed, and the unit automatically goes into its keep-warm mode. Stay-cool handles on the cooker/steamer's sides permit it to be moved. Only plastic scrubbers and mild detergent should be used for cleaning. --Fred Brack Product Description This handy rice cooker and steamer is not only the perfect way to quickly and easily cook rice, but also steam vegetables and fish, all while keeping your food warm after it's finished cooking. This attractive rice cooker holds up to ten cups and has an easy to use single switch control. Once the rice is finished cooking, the steamer automatically switches to the keep warm function. Also included is a nonstick measuring cup, rice spatula and stainless steel steaming tray that allows you to cook other foods with the rice.

Review: Simple and effective - Great rice cooker. I grew up with more expensive and bigger Zojirushi rice cookers, where my family would cook rice and eat from for a couple days. This doesnt provide that convenience but it makes the same quality rice but ease of storage and cleaning. I can just take the pot out and stick in in the fridge. The lid is very easy to clean, unlike the larger rice cookers that are not removable and gunk builds up. I've had this rice cooker for 5 years now and use it at least 3-4 times a week and still spits out great quality rice. Will say it probably not great for a big family but great for us.
Review: The Tiny Rice Wizard That Changed My Life - I used to think rice was simple. Boil water, throw in grains, hope for the best. But my “best” usually looked like a sad science experiment—half mush, half gravel, all disappointment. Then the Zojirushi 3-Cup Rice Cooker waltzed into my life like a culinary fairy godmother. ⸻ The First Encounter Unboxing it felt ceremonial. Small, sleek, and oddly adorable—like if R2-D2 retired and decided to open a Japanese bistro. It doesn’t scream “appliance”; it whispers, “Trust me, I know rice.” The buttons are labeled with polite confidence: White Rice, Brown Rice, Keep Warm. None of that intimidating “Turbo Ultra Steam” nonsense. Just clean, simple functionality. ⸻ The First Batch I measured the rice (using the special little cup it comes with—because apparently every other cup in my house is “wrong”), rinsed it like a responsible adult, and hit start. Then… silence. Unlike my old bargain cooker, which sounded like it was powering a small aircraft, the Zojirushi hummed quietly—like a monk meditating. The anticipation was real. When it beeped (with the most cheerful little tune, like a rice lullaby), I lifted the lid and saw it: fluffy, perfect, restaurant-quality rice. Not mush, not crunchy, but each grain distinct, glistening like tiny pearls of joy. I teared up. Not ashamed. ⸻ The Keep-Warm Sorcery Here’s the kicker: hours later, the rice was still perfect. Warm, fluffy, like it had just been cooked. How? Witchcraft. Or maybe advanced Japanese engineering. Either way, it’s basically Tupperware with a soul. I left rice overnight once (as a test, not because I was lazy… okay, because I was lazy). Next morning? Still edible. I half expect to wake up one day to find it’s learned how to pay rent too. ⸻ The Emotional Journey Using this rice cooker is not just cooking—it’s self-care. The process is so foolproof, I actually look forward to making rice now. My friends laugh when I gush about it, but then they eat the rice and suddenly they’re believers too. I even caught myself talking to it once: “Good job, buddy.” That’s how deep this relationship has gone. ⸻ Downsides Let’s be honest: it’s not cheap. You could buy a random $20 rice cooker at a big box store. But here’s the thing—those are “rice cookers” the same way a tricycle is “transportation.” They’ll technically get you there, but you’ll look sad and fall over a lot. Also, the 3-cup size is small. Perfect for one or two people, but if you’re feeding a family of six or hosting a sushi-themed block party, you’ll need a bigger one. And yes, cleaning requires actual effort. The nonstick pot is easy, but if you’re a savage who burns rice somehow, that inner lid will judge you. ⸻ The Extras Oh, and it’s not just rice. Quinoa? Nailed it. Steel-cut oats? Perfect. Lentils? Chef’s kiss. Basically, if it’s a grain, Zojirushi looks at it, smirks, and says, “Amateur hour is over.” I once made rice pudding in it. Came out so good I briefly considered opening a dessert shop. I didn’t (because laziness), but the dream was alive. ⸻ The Cult of Zojirushi Here’s the thing: once you own one, you join a secret society. Other Zojirushi owners spot you in the wild, nod knowingly, and whisper, “Ah, you too know the truth.” There’s no going back. Regular stovetop rice? Barbaric. Instant pot rice? A pale imitation. The Zojirushi cult demands loyalty, and you’ll give it gladly. ⸻ The Sounds That little jingle it plays when the rice is done? Pure serotonin. I’ve considered recording it as my alarm clock. Nothing says “rise and shine” like the cheerful rice cooker song. It’s like being congratulated by a tiny robot every time you succeed at adulting. ⸻ Comparisons Without Zojirushi: you’re scraping burnt rice off a pan, wondering where you went wrong in life. With Zojirushi: you’re scooping fluffy clouds of joy, humming along to its tune, and contemplating buying bulk jasmine rice like a prepper. Without Zojirushi: rice is a side dish. With Zojirushi: rice is a lifestyle. ⸻ Final Verdict The Zojirushi 3-Cup Rice Cooker is not just an appliance. It’s a benevolent kitchen overlord. It doesn’t just make rice—it makes perfect rice, every time, without fail. Is it small? Yes. Is it pricey? Sure. Is it worth it? Absolutely. It’s not just an investment in rice—it’s an investment in happiness. ⸻ Final Score: ⭐⭐⭐⭐⭐ (5 stars) • Rice quality: Divine • Ease of use: Foolproof • Keep warm: Witchcraft • Emotional bond: Stronger than some family ties • Downside: You’ll judge all other rice forever

## Features

- Cooks rice and keeps it warm
- Use also to steam seafood and vegetables and to cook custards and eggs
- Measuring cup and serving spatula included
- Uses 600 watts of power
- 9-1/4 inches high to lid knob; 13 inches in diameter, including handles
- NOTE: Please ensure to measure rice in the cup that comes along with the product ONLY
- Capacity is measured in the approx. 6 oz. / 180mL rice measuring cup, using raw short grain white rice. Other grains may vary.
- cooks 10 cups uncooked rice, yields up to10 cups cooked rice

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #2,010 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #15 in Rice Cookers |
| Brand | Zojirushi |
| Capacity | 10 Cups |
| Color | White |
| Customer Reviews | 4.4 out of 5 stars 12,074 Reviews |
| Power Source | Corded Electric |
| Product Care Instructions | Hand Wash |
| Product Dimensions | 10"D x 12.8"W x 9.4"H |

## Product Details

- **Brand:** Zojirushi
- **Capacity:** 10 Cups
- **Product Dimensions:** 10"D x 12.8"W x 9.4"H
- **Power Source:** Corded Electric
- **Product Care Instructions:** Hand Wash

## Images

![Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker,White - Image 1](https://m.media-amazon.com/images/I/717Er50-APS.jpg)
![Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker,White - Image 2](https://m.media-amazon.com/images/I/61NmohgfCjS.jpg)
![Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker,White - Image 3](https://m.media-amazon.com/images/I/61CEW58gDGS.jpg)
![Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker,White - Image 4](https://m.media-amazon.com/images/I/81hqfHrVwwS.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Questions & Answers

**Q: Recently lot of steam coming out of the hole in the lid, cooker surroundings becoming very messy. Any ideas how to address this issue? Thanks**
A: I never had the issue of the excessive foaming and spattering of the water until I changes my water system to soft water. This has caused lots of foaming and a big mess around the cooker. I now just rinse with faucet water then drain and use bottled water to cook. It sucks but has reduced the mess by a lot.

**Q: where is rice cooker manufactured?**
A: Japan. Very handy small cooker. Easy to use.

**Q: Has anyone had a problem with the cooked rice getting dry after just a couple hours on "Keep Warm"?  And if so, how did you deal with this problem?**
A: The lid is vented  and designed to release moisture. When water is heated it evaporates. So place a lid on the rice that isn’t vented to retain the moisture and  maintain the humidity in your bowl.  Or wrap the lid in cellophane preferable restaurant quality because it can handle up to 500* and sub zero temperatures. . This will essentially plug the hole and make more of a seal when you put the lid back on. This could be enough to maintain the humidity inside your cooker. Rice is a starch when you add water it will bloat. So you risk ending up with mushy rice and dry hard rice. Also fluff your rice with chopsticks or a fork, immediately after cooking completes, it will prevent the rice from drying in large chunks. Over fluffing rice will make it sticky and mushy

**Q: What is the minimum amount,can it cook just one cup of rice (two cooked) ? I like the larger steamer size.**
A: Yes, one cup of rice is fine. We might be able to cook only half of a cup but honestly I never tried it my self. The other answers are pretty much accurate. We can cook up to 6 cups and the quality is great, especially for the price. Whenever it's done cooking, make sure you either keep using the "keep warm" feature or just stir the rice up at the beginning so it wont' stick to the bottom and surrounding area of the cooking container. Enjoy!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Simple and effective
*by D***N on December 28, 2025*

Great rice cooker. I grew up with more expensive and bigger Zojirushi rice cookers, where my family would cook rice and eat from for a couple days. This doesnt provide that convenience but it makes the same quality rice but ease of storage and cleaning. I can just take the pot out and stick in in the fridge. The lid is very easy to clean, unlike the larger rice cookers that are not removable and gunk builds up. I've had this rice cooker for 5 years now and use it at least 3-4 times a week and still spits out great quality rice. Will say it probably not great for a big family but great for us.

### ⭐⭐⭐⭐⭐ The Tiny Rice Wizard That Changed My Life
*by M***L on August 17, 2025*

I used to think rice was simple. Boil water, throw in grains, hope for the best. But my “best” usually looked like a sad science experiment—half mush, half gravel, all disappointment. Then the Zojirushi 3-Cup Rice Cooker waltzed into my life like a culinary fairy godmother. ⸻ The First Encounter Unboxing it felt ceremonial. Small, sleek, and oddly adorable—like if R2-D2 retired and decided to open a Japanese bistro. It doesn’t scream “appliance”; it whispers, “Trust me, I know rice.” The buttons are labeled with polite confidence: White Rice, Brown Rice, Keep Warm. None of that intimidating “Turbo Ultra Steam” nonsense. Just clean, simple functionality. ⸻ The First Batch I measured the rice (using the special little cup it comes with—because apparently every other cup in my house is “wrong”), rinsed it like a responsible adult, and hit start. Then… silence. Unlike my old bargain cooker, which sounded like it was powering a small aircraft, the Zojirushi hummed quietly—like a monk meditating. The anticipation was real. When it beeped (with the most cheerful little tune, like a rice lullaby), I lifted the lid and saw it: fluffy, perfect, restaurant-quality rice. Not mush, not crunchy, but each grain distinct, glistening like tiny pearls of joy. I teared up. Not ashamed. ⸻ The Keep-Warm Sorcery Here’s the kicker: hours later, the rice was still perfect. Warm, fluffy, like it had just been cooked. How? Witchcraft. Or maybe advanced Japanese engineering. Either way, it’s basically Tupperware with a soul. I left rice overnight once (as a test, not because I was lazy… okay, because I was lazy). Next morning? Still edible. I half expect to wake up one day to find it’s learned how to pay rent too. ⸻ The Emotional Journey Using this rice cooker is not just cooking—it’s self-care. The process is so foolproof, I actually look forward to making rice now. My friends laugh when I gush about it, but then they eat the rice and suddenly they’re believers too. I even caught myself talking to it once: “Good job, buddy.” That’s how deep this relationship has gone. ⸻ Downsides Let’s be honest: it’s not cheap. You could buy a random $20 rice cooker at a big box store. But here’s the thing—those are “rice cookers” the same way a tricycle is “transportation.” They’ll technically get you there, but you’ll look sad and fall over a lot. Also, the 3-cup size is small. Perfect for one or two people, but if you’re feeding a family of six or hosting a sushi-themed block party, you’ll need a bigger one. And yes, cleaning requires actual effort. The nonstick pot is easy, but if you’re a savage who burns rice somehow, that inner lid will judge you. ⸻ The Extras Oh, and it’s not just rice. Quinoa? Nailed it. Steel-cut oats? Perfect. Lentils? Chef’s kiss. Basically, if it’s a grain, Zojirushi looks at it, smirks, and says, “Amateur hour is over.” I once made rice pudding in it. Came out so good I briefly considered opening a dessert shop. I didn’t (because laziness), but the dream was alive. ⸻ The Cult of Zojirushi Here’s the thing: once you own one, you join a secret society. Other Zojirushi owners spot you in the wild, nod knowingly, and whisper, “Ah, you too know the truth.” There’s no going back. Regular stovetop rice? Barbaric. Instant pot rice? A pale imitation. The Zojirushi cult demands loyalty, and you’ll give it gladly. ⸻ The Sounds That little jingle it plays when the rice is done? Pure serotonin. I’ve considered recording it as my alarm clock. Nothing says “rise and shine” like the cheerful rice cooker song. It’s like being congratulated by a tiny robot every time you succeed at adulting. ⸻ Comparisons Without Zojirushi: you’re scraping burnt rice off a pan, wondering where you went wrong in life. With Zojirushi: you’re scooping fluffy clouds of joy, humming along to its tune, and contemplating buying bulk jasmine rice like a prepper. Without Zojirushi: rice is a side dish. With Zojirushi: rice is a lifestyle. ⸻ Final Verdict The Zojirushi 3-Cup Rice Cooker is not just an appliance. It’s a benevolent kitchen overlord. It doesn’t just make rice—it makes perfect rice, every time, without fail. Is it small? Yes. Is it pricey? Sure. Is it worth it? Absolutely. It’s not just an investment in rice—it’s an investment in happiness. ⸻ Final Score: ⭐⭐⭐⭐⭐ (5 stars) • Rice quality: Divine • Ease of use: Foolproof • Keep warm: Witchcraft • Emotional bond: Stronger than some family ties • Downside: You’ll judge all other rice forever

### ⭐⭐⭐⭐⭐ Very easy to use
*by N***7 on January 9, 2026*

For the first time in my life I have made good rice and it's all thanks to this rice cooker. Before I would make it on the stove and it never was the right consistency. Too mushy or too crunchy. As leftovers the rice always dried out. As such, I rarely made dishes with rice because it was just not good. Now I love my rice!!!! It is soft and fluffy and perfect. It is even good as leftovers!! The cooker is extremely simple to use. I will now be making rice more often. I probably would have bought one that had a cute design, but this exact model was recommended by a friend. It doesn't take up a lot of room on the counter and is small enough to tuck into a corner when not in use. Very glad I bought this model.

## Frequently Bought Together

- Zojirushi NHS-18 10-Cup (Uncooked) Rice Cooker,White
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- TBMax Rice Container 4 Lbs / 2 Kg Rice Dispenser with Measuring Cup, BPA-Free Plastic Kitchen Pantry Food Storage Holder for Oatmeal Flour Grain, Small Pet Cat Dog Food Container

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*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-03-05*