---
product_id: 158709851
title: "Paring Knife 6\""
brand: "f fanteck"
price: "$121"
currency: NZD
in_stock: true
url: https://www.desertcart.nz/products/158709851-paring-knife-6
store_origin: NZ
region: New Zealand
---

# Paring Knife 6"

**Brand:** f fanteck
**Price:** $121
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Paring Knife 6" by f fanteck
- **How much does it cost?** $121 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/158709851-paring-knife-6)

## Best For

- f fanteck enthusiasts

## Why This Product

- Trusted f fanteck brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Full description not available

## Product Details

- **Blade Material:** Alloy Steel
- **Brand:** F FANTECK
- **Color:** 6 Inches VG-10 Damascus Steel with Acrylic Rim Pakka Brown Handle Damascus 67-Layers High Quality Japanese VG-10 Damascus Steel
- **Handle Material:** Stainless,Wood Handle,Stainless Steel,Steel
- **Blade Edge:** Plain

## Images

![Paring Knife 6" - Image 1](https://m.media-amazon.com/images/I/715HU-jhe2L.jpg)
![Paring Knife 6" - Image 2](https://m.media-amazon.com/images/I/61yb1lDwENL.jpg)
![Paring Knife 6" - Image 3](https://m.media-amazon.com/images/I/61KVQlLjAxL.jpg)
![Paring Knife 6" - Image 4](https://m.media-amazon.com/images/I/61XTqEagViL.jpg)
![Paring Knife 6" - Image 5](https://m.media-amazon.com/images/I/71hyytNcygL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Is the handle full tang?**
A: Yes!
This is a full tang knife!
Hope it can help!

Susan
FANTECK

**Q: The description states "the vg10... protected by a stunning 66-layer sus410 stainless steel," so not getting vg10? sus430& 431 also noted by a review?**
A: That knife is a waste of money.  It chips, rusts, and is not Damascus.  It's a fake, don't buy.

**Q: How to sharpen this knife? can i use honing steel?**
A: I have this exact same knife (more or less) from a different company, but it is the same VG-10 steel with a Damascus wrap for the protective layer, and the same 10-15 degree per side angle.  This angle is more shallow than a traditional chefs knife, so it is both sharper, and easier to damage because there is less metal reinforcing the cutting edge.  This just means you need to avoid cutting on a hard surface such as a ceramic plate or glass stove top or granite counter top as the edge can fold over, which is a good rule for any non-serrated knife (which I hate serrated knives).  The sharp angle of this blade is closer to a Sashimi blade which is used for making Sushi.  As long as you use a cutting board when using this knife (again, a good rule for any knife), this edge should last you many months before you need to do any sharpening.  I use mine frequently, and my wife has made cuts on hard surfaces and rolled the edge a little, so I used my Ken Onion sharpening tool (with the attachment for larger blades with a longer and wider belt) and made one light pass on both sides using a 1,000 grit belt, then switched to a 6,000 grit belt with one light pass on both sides for a polish, and man-o-man was this thing WICKED SHARP.  I was cutting through raw potatoes like butter.  Those fine passes took this blade from extremely sharp to obscenely sharp.  The blade I have is also VG-10, same angles for the grind, Damascus wrap, same Rockwell Hardness rating, pretty much identical to this blade side by side with a different looking handle, but so close I'd almost say it is the same blade with a different handle, and the box is almost the same, so if you own this knife, and take care of it, I think you'll be very happy.  My only grip with this is the sharpening tool provided does appear to not be in the 10-15 degree range, but I didn't break out a tool to measure it exactly so my eyeballs may be off.  Also, using that Ken Onion motor and extra attachment and a belt versus this tool or using a traditional whetstone means you get a convex edge which is a touch more sturdy.  Amazing blade though.

**Q: Is this chef knife packed in a gift box? Is there a sharpener inside?thanks**
A: Thank you for your question!
Yes, it packed in a gift box! and it has a sharpener inside.
Hope it can help!
Colin from FANTECK

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.nz/products/158709851-paring-knife-6](https://www.desertcart.nz/products/158709851-paring-knife-6)

---

*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-01-25*