---
product_id: 159173022
title: "Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty"
brand: "anova culinary"
price: "$301"
currency: NZD
in_stock: true
reviews_count: 12
category: "Anova Culinary"
url: https://www.desertcart.nz/products/159173022-anova-culinary-vacuum-sealer-slim-and-compact-includes-10-pre
store_origin: NZ
region: New Zealand
---

# 800W power for fast sealing Slim 16.7" length fits any kitchen 2-year warranty for peace of mind Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty

**Brand:** anova culinary
**Price:** $301
**Availability:** ✅ In Stock

## Summary

> 🥩 Seal the deal, savor the difference!

## Quick Answers

- **What is this?** Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty by anova culinary
- **How much does it cost?** $301 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/159173022-anova-culinary-vacuum-sealer-slim-and-compact-includes-10-pre)

## Best For

- anova culinary enthusiasts

## Why This Product

- Trusted anova culinary brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact Powerhouse:** Slim, sleek design saves counter space without sacrificing performance.
- • **Effortless Operation:** One-button vacuum and seal system makes gourmet cooking accessible to all skill levels.
- • **Ready Out of the Box:** Includes 10 BPA-free pre-cut bags to jumpstart your meal prep.
- • **Trusted by Food Nerds Worldwide:** Join over half a million #Anovafoodnerds achieving restaurant-quality results at home.
- • **Precision Sealing, Maximum Flavor:** Locks in freshness and flavor for sous vide perfection every time.

## Overview

The Anova Culinary Vacuum Sealer is a compact, 800-watt vacuum sealing machine designed for sous vide and long-term food storage. Featuring a slim profile and easy one-button operation, it includes 10 BPA-free pre-cut bags and offers a 2-year warranty. Perfect for locking in flavor and freshness, it’s a must-have for home chefs aiming for professional-grade results.

## Description

Anova has passion for precision in the kitchen, and we want to help everyone of all skill levels to cook like a pro in their own home. The Anova Precision Vacuum Sealer ensures your sous vide food will attain perfect results time after time by sealing in flavor and cooking your food evenly from edge to edge.

Review: Very easy to use - This is a great vacuum sealer that I use with the Costco rolls of vacuum seal bags. It works very well and is basically mandatory if you want to save fish in the freezer. It is also a lot more effective than using plastic wrap to prevent freezer burn on meats. The bags end up waterproof after sealing so you can put them in a shallow bowl or something like a brownie pan to thaw more quickly.
Review: Buy one - Works well very basic. I liked this one so much I bought a second one for my sister. If I changed anything I would request a female port to access ball jar lid attachment. As it is I have to use the male port. This replaces a 30+ year old name brand, wore it out cracked plastic. A second fancy Costco do it all self contained $300. What a hunk of junk. Never worked properly Apperantly just like it was designed to do.

## Features

- SEAL THE DEAL: Vacuum sealing is hands down the best way to ensure no air enters your bag during a sous vide cook – ensuring your food will stay fully submerged while cooking, and seal in maximum flavor. Additionally, the ability to seal, freeze, and store food for later makes prepping your meals in advance a breeze (Voltage: 110).
- WHAT TO COOK: Sous vide cooking s the perfect level of doneness for nearly any food of your choosing. Chicken, fish, vegetables, eggs, beef, lamb, pork and more are all ideal candidates for sous vide circulation. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- POWER AT THE PUSH OF A BUTTON: The all-new Anova Precision Vacuum Sealer accessory is the perfect companion to our best selling line of Anova Precision Cookers, or any other sous vide circulator, making it easy to achieve restaurant-quality cooking results at home with the push of a button. The Anova vacuum sealer is reliable, compact, and simple to use compared to most other vacuum sealers on the market. It also ships with 10 free Anova pre-cut vacuum sealer bags to get you started!
- EASY TO USE: Simply put your food of choice into an Anova pre-cut or rolled vacuum sealer bag, season as desired, insert opened end of bag to Anova Precision Vacuum Sealer, then remove air and seal the bag with the press of a single button. Separate air pulse and seal functions are also included for your convenience.
- CUSTOMER PROMISE: Designed in San Francisco, CA with a 5 year . Anova delivers thousands of sous vide recipes for free in the Anova App, created for cooks of every skill level by award-winning chefs and home cooks alike. The numbers speak for themselves – with over 60 million units sold to date and half a million #Anovafoodnerds worldwide, you could say people love cooking with Anova. Try it yourself and find out why with our 100-day money-back .
- Material Type: Plastic

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07X2LZ9XX |
| Best Sellers Rank | #15,066 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #70 in Vacuum Sealers |
| Brand | Anova Culinary |
| Color | Black |
| Customer Reviews | 4.2 4.2 out of 5 stars (6,246) |
| Date First Available | September 29, 2019 |
| EU Spare Part Availability Duration | 2 Years |
| Global Trade Identification Number | 00851607006687, 00851607006724 |
| Item Weight | 2.31 pounds |
| Item model number | ANVS01-US00 |
| Manufacturer | Anova Culinary |
| Material | Plastic |
| Operation Mode | Manual |
| Power Source | Corded Electric |
| Product Dimensions | 16.73"L x 4.8"W x 3.14"H |
| UPC | 851607006724 851607006687 |
| Voltage | 110 Volts |
| Wattage | 800 watts |

## Product Details

- **Brand:** Anova Culinary
- **Color:** Black
- **Item Weight:** 2.31 Pounds
- **Material:** Plastic
- **Product Dimensions:** 16.73"L x 4.8"W x 3.14"H

## Images

![Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty - Image 1](https://m.media-amazon.com/images/I/31pwcnTtDnL.jpg)
![Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty - Image 2](https://m.media-amazon.com/images/I/414aDZ2c0hL.jpg)
![Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty - Image 3](https://m.media-amazon.com/images/I/41P6Vlnu5HL.jpg)
![Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty - Image 4](https://m.media-amazon.com/images/I/41WKxNBFSGL.jpg)
![Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty - Image 5](https://m.media-amazon.com/images/I/41hzljkywnL.jpg)

## Questions & Answers

**Q: How do i turn it on**
A: Once you close the lid. The button says vacuum / seal, you can push it or push the button in the center to just seal.

**Q: How does it handle a roll of bags? Can you cut them to size in the machine, or do you have to do it manually?**
A: This machine is very basic. Does not hold rolls, does not have a cutter. Cut bags to length any way you want. Seal one end, fill bag, seal other end. seal and vacuum systems work very well.

**Q: Whats the maximum size bag it can seal**
A: The heating element is 12" wide but the surface where the bag goes while being sealed is flat so you aren't limited to bag size. You could do a 5' wide bag if you wanted to. I always double seal at the very least. Make sure the edge of the bag being sealed is clean, grease free and dry. If I do a BIG piece of meat, I like using a roll so I can cut the bag a few inches long so I can create a cuff then I put the meat in, unfold the cuff then seal. I always preheat the water on the stove then pour it into my S.V. tub. I cover the top then wrap towels it to retain heat. that will prolong the life of the circulators. My oldest one is 5 yrs old and still works great. It's longest cook was 48 hours.

**Q: I was sent this product as a gift. embarased to tell gifter but  vacuum dosn't work. the sealer does. wanted it so much. can it be replaced?**
A: I was about to return mine for the same reason and then I watched a video of someone using it. To make the vacuum work you need to press down hard enough on the top to make it click & lock. Then the vacuum and seal button will work. 
The two buttons on either side are to unlock the top when it completes.

Step 1: Line up the open end of the bag inside the vacuum chamber. There are two plastic tabs to align your bag with so it doesn't slide past the vacuum chamber.
Step 2: Press down on both sides until you hear a click. The lid should lock on the bag. You would think it couldn't vacuum the bag with so much pressure on it but it does.
Step 3: Press the first button to both vacuum and seal the bag.
Step 4: Press the two buttons on either side to unlock the top and release the bag.

I hope this helps.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very easy to use
*by W***L on December 16, 2025*

This is a great vacuum sealer that I use with the Costco rolls of vacuum seal bags. It works very well and is basically mandatory if you want to save fish in the freezer. It is also a lot more effective than using plastic wrap to prevent freezer burn on meats. The bags end up waterproof after sealing so you can put them in a shallow bowl or something like a brownie pan to thaw more quickly.

### ⭐⭐⭐⭐⭐ Buy one
*by D***E on June 13, 2025*

Works well very basic. I liked this one so much I bought a second one for my sister. If I changed anything I would request a female port to access ball jar lid attachment. As it is I have to use the male port. This replaces a 30+ year old name brand, wore it out cracked plastic. A second fancy Costco do it all self contained $300. What a hunk of junk. Never worked properly Apperantly just like it was designed to do.

### ⭐⭐⭐⭐ Easy To Use
*by K***N on March 7, 2023*

I learned my lesson after buying a cheap 20 dollar sealer. Didn't keep a seal and didn't work after a month. Luckily I was able to return to Amazon for a refund, which I put towards the purchase of a this better sealer. I had never used one before but now that I have a much nicer and better made sealer I doubt that I could live without one. I use it not only for freezing foods but I use the pulse feature on foods that I store in the fridge for longer life. I use to put my carrots in 2 quart mason jars in the fridge to extend their life which worked well. But now I seal them in the bags and put in the crisper drawer and they last twice as long. Also when I remove a carrot I just reseal the bag. I find if I wrap a lot of my food items in saran wrap before I put them in the bags to seal, that the bags are actually reusable as long as the raw item hasn't touched the inside of the bag. I usually wrap my large cabbage tightly in saran wrap and it will stay fresh in a crisper for about 3 weeks. I decided to try using a large sealer bag as an experiment. Normally I would leave the core and Never Wash The lettuce or cabbage before storing, you can do this when your ready to use it. This time I cut the cabbage in half leaving the split core on each just because the bag wouldn't be big enough. I sealed both halves of the cabbage and placed them into the crisper drawer. That was a month ago and the cabbage is still fresh with no browning of the core or leaves. Then I decided to do the same with my lettuce. I removed the wilted outer leaves and removed the core. Sliced the lettuce into 4 wedges and used the pulse to remove air and then seal. I used a large bag on each so when I cut the top and remove some lettuce leaves I can easily reseal the bag. My lettuce now lasts for up to 4 weeks with store bought and almost 8 weeks with my garden raised. I am discovering a whole new world and concept with using a Vacuum sealer. Now I wish I had bought one with the jar sealer att. but I bought a hand held and dry seal all of my dry goods in my 2 quart canning jars. I love this sealer and hope it lasts a long time.

## Frequently Bought Together

- Anova Culinary Vacuum Sealer, Slim & Compact, Includes 10 Pre-Cut Bags (BPA-Free), Wet & Dry Dual Food Vacuum Sealer Machine for Sous Vide and Long-Term Storage, 2-Year Warranty
- Anova Culinary Sous Vide Precision Cooker 3.0 (WiFi), 1100 Watts
- Anova Culinary Precision Vacuum Sealer Bag (Rolls),Clear,ANBR01, medium

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*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-02-08*