🔥 Spread the Spanish passion — savor the luxury of Iberico Bellota Sobrasada!
Senorio de Montanera Iberico Bellota Sobrasada is a premium 300g cured sausage from Spain’s Balearic Islands, made from acorn-fed Iberico pork. Naturally cured for 4 months, it offers a rich, smoky paprika flavor with a melting, spreadable texture. Ideal for gourmet toasts or enhancing dishes, this ready-to-eat delicacy delivers authentic Spanish charcuterie excellence.
| Cuisine | Spanish |
| Size | NO, large |
| Unit count | 300.0 Grams |
| Manufacturer | Senorio de Montanera |
| Product Dimensions | 5 x 12 x 12.2 cm; 300 g |
| Weight | 300 g |
| Manufacturer contact | Ctra. Rincón de Caya, km 3,5, 06080 Badajoz, Spain |
| Age Range Description | Adult |
| Package Information | Pouch |
| Country of origin | Spain |
| Serving Size | 100 g |
| Energy (kcal) | 589.61 kcal |
| Fat | 60.8 g |
| - Saturates | 20.1 g |
| Carbohydrate | 2.6 g |
| - Sugars | 0 g |
| Fibre | 1 g |
| Protein | 8 g |
| Salt | 3.28 g |
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