119N Diamond Knife Sharpener Sharpening Rod, Honing Steel 25 cm / 10 Inch (Extra Fine 1200 Grit Diamond Coated)

This is hands-down the best honing rod I’ve owned. The 3000-grit pure ceramic surface is incredibly smooth yet surprisingly effective at realigning edges. After just 3-4 light passes per side, my Global knives are super sharp. It refines the edge without removing metal the way a coarse steel can. The difference is noticeable the first time you slice a tomato or chiffonade herbs: clean, effortless cuts with zero tearing.Build quality is excellent: the rod feels solid, the handle is comfortable and grippy, and the anti-breaking cap at the tip is a genuinely useful feature.It’s also easy to clean: just rinse under the tap and wipe.If you already keep your knives properly sharp on whetstones or a guided system and just need a fast daily/weekly honer, this SHARPAL ceramic rod is perfect. Highly recommended

Really good, does the job and it’s very sturdy. The steel is thick and I e sharpened my large knives as well the small ones

Sharpens well but seems a little to coarse for my liking. This takes metal off to leave a sharp edge really well, but personally for me anyway it seems a little too coarse, more 500 grit rather than 1000, but it does the job without fuss and so far seems to be holding up well. its still a lot better than those pull through type sharpeners which really destroy knives and I just finish off with a steel to get an acceptable edge on mediocre kitchen knives. Wont be going anywhere near my Wusthof icon though.

Very good sharpening my knife excellent

very good product. So much better than a metal steel and keeps a super sharp edge on my kitchen knives. Have tried many types of sharpener over the years but this is my favourite

Very affordable and durable ! Highly recommended!

Really does put the edge back on all my knives. As an ex- butcher, I've used a conventional steele for longer than I care to remember, but this one brings the edge back quicker! It feels almost magnetic in use, so much so that I had to test it,- but it isn't. I only hope that it is as durable as it is purported to be. I would have preferred an extra 2", (wouldn't all men?),- but I knew it was 10" when I ordered it, and it works fine. I was really, REALLY surprised by the price,- absolute bargain!

This has definitely sharpened my sabatier knives and also some kitchen scissors. Very pleased with that. Not sure how long it will last as after a couple of weeks use getting some signs of wear on it.

Buenísima. Solo se tiene q aprender a usarla, en youtube existen tutoriales y quedan los cuchillos muy afilados

Very fast delivery. Works perfectly.

Have been trying to get my kitchen knives as sharp as those knives I see being used by Chefs and good cooks on the numerous cooking shows Bought some quality knives Wustoff and Trident but couldn't retain the edge even using a quality diamond sharpener and a Wustoff Steel to straighten the edge - Knives were sharp but not razor sharp in cutting vegetables etc Read about these Ceramic Rod Sharpeners and after some research bought the US made Sharpal Well it works - my knife are now really sharp, maybe not as good as the pro's use but more than I will ever require for home use Product arrived on time and was very well packaged ( you can break the ceramic rods if dropped) My last point is make sure you follow the instructions regarding the angle the blade slides down the Sharpener - 20 degrees means 20 degrees not 10 or 30 To clean the Rod (it goes grey from the metal of the knife as it sharpens) just rub off with a pencil eraser from any childs school bag - easy as Enjoy Jim

Muy buen afilador que funciona muy bien y dura toda la vida. Vale la pena su precio.

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