Description
☕️ Taste the Tropics, Feel the FOMO!
- ETHICALLY CRAFTED - Support Hawaiian communities with every sip, made through responsible, sustainable practices honoring the ʻāina.
- SMOOTH BALANCED - Enjoy a perfectly balanced coffee base with a sweet, comforting finish that elevates your daily ritual.
- ESCAPE TO PARADISE - Transform your coffee break into a mini-vacation with authentic island flavors that spark joy and connection.
- ISLAND GROWN EXCELLENCE - Savor premium small-batch Ka'u Arabica beans, cultivated in Hawaii’s lush volcanic soil for unmatched richness.
- DESSERT INSPIRED INDULGENCE - Experience a luscious blend of creamy caramel and toasted coconut that turns every cup into a tropical treat.
Handcrafted in small batches from 100% Hawaiian Ka'u Arabica beans, this gourmet 10oz ground coffee blends rich caramel sweetness with toasted coconut crunch, delivering a smooth, dessert-like experience that supports sustainable Hawaiian farming.