---
product_id: 206933409
title: "Pre-Seasoned Cast Iron WOK - Dual Assist Handle - Use in the Oven, on the Stove, or on the Grill - 6.25 Inch"
brand: "lodge"
price: "$95"
currency: NZD
in_stock: true
reviews_count: 13
category: "Lodge"
url: https://www.desertcart.nz/products/206933409-pre-seasoned-cast-iron-wok-dual-assist-handle-use-in
store_origin: NZ
region: New Zealand
---

# Pre-seasoned natural nonstick finish Superior heat retention & distribution Dual assist handles for easy maneuvering Pre-Seasoned Cast Iron WOK - Dual Assist Handle - Use in the Oven, on the Stove, or on the Grill - 6.25 Inch

**Brand:** lodge
**Price:** $95
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your kitchen game with timeless cast iron versatility!

## Quick Answers

- **What is this?** Pre-Seasoned Cast Iron WOK - Dual Assist Handle - Use in the Oven, on the Stove, or on the Grill - 6.25 Inch by lodge
- **How much does it cost?** $95 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/206933409-pre-seasoned-cast-iron-wok-dual-assist-handle-use-in)

## Best For

- lodge enthusiasts

## Why This Product

- Trusted lodge brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact Powerhouse:** 6.25-inch size perfect for quick meals, small kitchens, and intimate gatherings.
- • **Versatile Heat Champion:** Flat base and cast iron build deliver even heat on stove, oven, grill, or induction cooktops.
- • **Health-Boosting Cookware:** Cast iron enriches your meals with natural iron, supporting your wellness goals.
- • **Built to Last Generations:** Durable, rust-resistant design crafted by a family-owned brand since 1896.
- • **Effortless Culinary Mastery:** Pre-seasoned cast iron surface ensures naturally nonstick cooking that improves with every use.

## Overview

The Lodge Pre-Seasoned Cast Iron Wok is a compact 6.25-inch cookware piece designed for superior heat retention and even cooking. Featuring a natural, oil-based seasoning for a nonstick finish that improves over time, it’s compatible with stove, oven, grill, and induction surfaces. Dual assist handles provide safe, easy handling, while its durable cast iron construction ensures a lifetime of use. Made without harmful chemicals and crafted by a trusted family-owned brand since 1896, this wok also naturally boosts your iron intake with every meal.

## Description

The Lodge Cast Iron 6.25-in Mini Wok makes short work of any dish from exotic cuisines to home-spun favorites. Seasoned with oil for a natural, easy-release finish that improves with use, this cast iron mini wok retains heat well. The right tool to sear, sauté, bake, broil, braise, fry or grill. Cast iron is unparalleled for heat retention and even heating, and is at home in the oven, on the stove, on the grill or over the campfire. Great for induction cooktops! The flat base and dual handles provide a safe, secure grip. Easy care: hand wash, dry, rub with cooking oil.

Review: Fantastic Little Workhorse — Cooks Efficiently & Boosts Iron Intake! - I purchased the Lodge 9-inch Cast Iron Wok a few weeks ago and it has exceeded my expectations in every way! For a smaller wok, it packs a punch — it heats up quickly and retains heat beautifully, making it perfect for stir-fries, sautéed veggies, and even quick one-pan meals. The compact size is great for my smaller stovetop, and it’s surprisingly versatile. One feature I especially love is that cooking with cast iron naturally enriches your food with iron — a huge plus for anyone mindful of their nutritional intake. I’ve noticed that using this wok for leafy greens, beans, and even quick sauces has helped me add more iron to my family’s diet in a natural way. The wok comes pre-seasoned, and with a little extra seasoning and proper care, it’s developed a wonderfully non-stick surface. Cleanup is a breeze. If you’re considering a smaller, efficient, and health-friendly wok, I highly recommend this Lodge 9-inch wok. It’s built to last a lifetime — definitely one of my best kitchen investments!
Review: Awesome! - This is an amazing little pan! I recently decided to replace all my non-stick pans in an effort to reduce the chances of ingesting the substances that inevitably start flaking off them, plus in just a few months time I found myself replacing them anyway as they too would all start sticking. That’s when I discovered or rediscovered cast iron. I had some cast iron 20 years ago, but never really knew how to use or care for it properly so I would end up with stuck on food or with rust. Fast forward 20 years and this time I took the time to study the best ways to care for cast iron and I am amazed! NOTHING sticks to this pan. It comes preseasoned from Lodge and all I do is wash in hot water (no soap), dry well by placing on the stove burner a few minutes, then wipe a very thin coat of oil on it before storing. Another tip I found is to preheat the pan before cooking rather than just putting cold food into a cold pan to help ensure no sticking. So much better than commercial nonstick!! No worries of flaking, it’s less expensive than many commercial non-stick pans, plus it just keeps getting better and better the more I use it. This mini wok is the perfect size for 2-3 people. I’ve made cauliflower “rice” stir fry, scrambled eggs and sausage and vegetable stir fry in just the short time I’ve owned it. I’m looking forward to using it with a multitude of other dishes as well as it easily goes from stove top to oven. The nice thing is it’s really sturdy, but not too heavy for me to handle as the larger woks are. Even though cast iron is inherently heavy, the smaller size of this makes it super manageable. You will need to use a hot pad or silicone holders to move it when hot, but I’ve had no issues with it staying firmly in place on my gas range since it has a flat bottom, so the only time I’ve used my silicone holder is if I wanted to move the pot to the oven or to another location to cool. Generally, though, I just turn off the gas burner and leave it there until it cools, although this might not work as well on an electric stove. I currently own this mini wok, a flat griddle pan and a 10 inch high side frying pan all from Lodge. I love that they are made in the USA and between the three don’t see the need for any other cookware except maybe a couple stainless steel pots for boiling things or for soups. Although the shape of this mini wok would work perfectly for those too, they say not to leave acidic things like tomato based foods in cast iron for too long, so I will err on the side of caution because I think this wok will otherwise last a lifetime and will be something I can pass on to my grandchildren. It’s that awesome!

## Features

- YOUR NEW GO-TO WOK: The Lodge Cast Iron WOK is perfect for cooking and serving an authentic meal with the same pan. The Wok offers a generous cooking surface in a sloped design that makes short work of any dish. The dual handle design makes it easy to maneuver around your kitchen and its flat base provides excellent heat distribution and retention for consistent, even cooking.
- SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
- RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It is simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, wash with warm water, dry, and rub with vegetable oil.
- HEAT RETENTION: The cast iron vessel has superior heat distribution and retention, evenly heating throughout both the bottom and sidewalls. Our heat retention also reduces the amount of energy needed for cooking.
- FAMILY-OWNED. Lodge is more than just a business; it is a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Products made with non-toxic, PFOA & PTFE free material.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07R8G46FD |
| Best Sellers Rank | #12,008 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #23 in Woks & Stir-Fry Pans |
| Brand | Lodge |
| Capacity | 12 ounces |
| Coating Description | Natural, Oil-Based Seasoning |
| Color | Black |
| Compatible Devices | Smooth Surface Induction |
| Customer Reviews | 4.6 4.6 out of 5 stars (5,533) |
| Date First Available | April 27, 2020 |
| Global Trade Identification Number | 60075536307000 |
| Handle Material | Cast Iron |
| Has Nonstick Coating | Yes |
| Is Dishwasher Safe | No |
| Is Oven Safe | Yes |
| Item Weight | 1.69 pounds |
| Item model number | Cast Iron Mini Wok |
| Manufacturer | Lodge |
| Material | Cast Iron |
| Model Name | Pre-Seasoned Cast Iron WOK |
| Product Care Instructions | Hand Wash Only |
| Product Dimensions | 8 x 6.44 x 2.06 inches |
| Shape | Wok |
| Special Feature | Made without PFOA or PTFE |
| UPC | 075536307008 |

## Product Details

- **Brand:** Lodge
- **Capacity:** 12 ounces
- **Color:** Black
- **Material:** Cast Iron
- **Special Feature:** Made without PFOA or PTFE

## Images

![Pre-Seasoned Cast Iron WOK - Dual Assist Handle - Use in the Oven, on the Stove, or on the Grill - 6.25 Inch - Image 1](https://m.media-amazon.com/images/I/71lcTfXrUcL.jpg)

## Questions & Answers

**Q: Can it be used to make appams?**
A: Yes, makes great appams!

**Q: Is the inside of the pan base rounded or flat? (I know that the outside is flat)**
A: No, on the cooking surface, there is a flat three-inch disk. Thus, the interior is not completely parabolic. I don't know why Lodge made the mini wok this way. The larger Lodge woks (14-inch and 12 inch) have perfectly parabolic interiors and cooking surfaces.  Still, I enjoy cooking in this mini wok.

**Q: does it come with a lid?**
A: answer is no, but a GL10 glass lid from 10" skillet  does fit perfectly.

**Q: Has anyone used this wok to make ghee?**
A: If you have an instant pot, that’s the best thing to make ghee in. Lots of video tutorials on YouTube.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Fantastic Little Workhorse — Cooks Efficiently & Boosts Iron Intake!
*by P***I on June 9, 2025*

I purchased the Lodge 9-inch Cast Iron Wok a few weeks ago and it has exceeded my expectations in every way! For a smaller wok, it packs a punch — it heats up quickly and retains heat beautifully, making it perfect for stir-fries, sautéed veggies, and even quick one-pan meals. The compact size is great for my smaller stovetop, and it’s surprisingly versatile. One feature I especially love is that cooking with cast iron naturally enriches your food with iron — a huge plus for anyone mindful of their nutritional intake. I’ve noticed that using this wok for leafy greens, beans, and even quick sauces has helped me add more iron to my family’s diet in a natural way. The wok comes pre-seasoned, and with a little extra seasoning and proper care, it’s developed a wonderfully non-stick surface. Cleanup is a breeze. If you’re considering a smaller, efficient, and health-friendly wok, I highly recommend this Lodge 9-inch wok. It’s built to last a lifetime — definitely one of my best kitchen investments!

### ⭐⭐⭐⭐⭐ Awesome!
*by D***S on October 3, 2021*

This is an amazing little pan! I recently decided to replace all my non-stick pans in an effort to reduce the chances of ingesting the substances that inevitably start flaking off them, plus in just a few months time I found myself replacing them anyway as they too would all start sticking. That’s when I discovered or rediscovered cast iron. I had some cast iron 20 years ago, but never really knew how to use or care for it properly so I would end up with stuck on food or with rust. Fast forward 20 years and this time I took the time to study the best ways to care for cast iron and I am amazed! NOTHING sticks to this pan. It comes preseasoned from Lodge and all I do is wash in hot water (no soap), dry well by placing on the stove burner a few minutes, then wipe a very thin coat of oil on it before storing. Another tip I found is to preheat the pan before cooking rather than just putting cold food into a cold pan to help ensure no sticking. So much better than commercial nonstick!! No worries of flaking, it’s less expensive than many commercial non-stick pans, plus it just keeps getting better and better the more I use it. This mini wok is the perfect size for 2-3 people. I’ve made cauliflower “rice” stir fry, scrambled eggs and sausage and vegetable stir fry in just the short time I’ve owned it. I’m looking forward to using it with a multitude of other dishes as well as it easily goes from stove top to oven. The nice thing is it’s really sturdy, but not too heavy for me to handle as the larger woks are. Even though cast iron is inherently heavy, the smaller size of this makes it super manageable. You will need to use a hot pad or silicone holders to move it when hot, but I’ve had no issues with it staying firmly in place on my gas range since it has a flat bottom, so the only time I’ve used my silicone holder is if I wanted to move the pot to the oven or to another location to cool. Generally, though, I just turn off the gas burner and leave it there until it cools, although this might not work as well on an electric stove. I currently own this mini wok, a flat griddle pan and a 10 inch high side frying pan all from Lodge. I love that they are made in the USA and between the three don’t see the need for any other cookware except maybe a couple stainless steel pots for boiling things or for soups. Although the shape of this mini wok would work perfectly for those too, they say not to leave acidic things like tomato based foods in cast iron for too long, so I will err on the side of caution because I think this wok will otherwise last a lifetime and will be something I can pass on to my grandchildren. It’s that awesome!

### ⭐⭐⭐⭐⭐ Perfect size and easy to use
*by K***R on December 13, 2025*

Perfect Lodge quality not too heavy, used within minutes of arrival, easy clean up...great buy !!!!

## Frequently Bought Together

- Lodge Pre-Seasoned Cast Iron Mini WOK - Dual Assist Handle - Use in the Oven, on the Stove, or on the Grill - 6.25 Inch
- Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch
- Lodge 6-1/2 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle - Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black

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*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-01-24*