🍞 Elevate your mornings with artisan bread at the push of a button!
The Neretva 20-IN-1 Bread Maker combines 20 customizable baking programs with a large 2LB capacity, dual 360° heaters, and a 15-hour delay timer to deliver perfectly baked, fresh bread tailored to your lifestyle. Featuring a nonstick ceramic pan and durable stainless steel construction, it offers easy cleanup and quiet operation under 40dB, making it the ideal kitchen companion for health-conscious, time-savvy professionals.









| ASIN | B08ZNJMGTJ |
| Best Sellers Rank | #2,752 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #5 in Bread Machines |
| Brand | Neretva |
| Color | Sliver |
| Customer Reviews | 4.4 4.4 out of 5 stars (3,929) |
| Date First Available | March 22, 2021 |
| Item Weight | 8.37 pounds |
| Item model number | PE8866SU |
| Manufacture Year | 2021 |
| Manufacturer | Neretva |
| Number of Programs | 20 |
| Product Care Instructions | wipe with a wet towel |
| Product Dimensions | 11"D x 7.91"W x 9.25"H |
| Wattage | 565 watts |
E**T
great color and design
beautiful retro looking machine, great color and works very well s far, first loaf came out perfect. Easy to use.
D**N
Pretty Good - Updated Use Info Here
Overview: It took me a while to get bread right with this machine. I made several hockey pucks. This is because the instructions are incomplete. Marketing wanted to show how easy it is and it is pretty easy but not that easy. It's probably costing them returns for a machine that works fine but the buyer doesn't know how to use it. The Missing Info: First, use water and/or milk that's about 120F. The instructions say 110F-ish but that's where all the combined liquids should be. In a separate mixing bowl, put some warm water in it to warm it up and dump it out. Mix your liquids (water, milk, eggs, yogurt, etc.) together with the salt and sugar. Use a whisk to fully mix them. Put some warm water in the bread pan to warm it up and pour it out. Then add the mixed liquids. Then proceed as normal, adding the flour(s) & wheat gluten, if needed. They should fully cover all the liquids. Make a small well in the flours and add the yeast. Immediately put it in the machine and start it. It's in the instructions but you may have missed it. Check the dough at about the 10 minute mark and see how it looks when it is spinning. It should be a smooth ball without gaps and nothing sticking to the side of the pan. If it's not balling up because it's dry, add water a TBS at a time. If it's so wet, it's not balling up, add flour a TBS at a time until it balls up. Update your changes in your recipe. Future Improvement: It would be nice if the top came off easily as I have had bread rise into it and it's a pain to clean on the machine.
C**.
Compact and stylish with easy to follow instructions!
I purchased this bread machine for Xmas25. Put it to use stat. It produces a great product in 3 hours with easy instructions and little ingredients. Nothing to watch or worry with. Easy release from the pan and so far each loaf has come out perfectly! Very happy with the results of this compact and pretty machine!
J**R
Recommended
Excellent product, good price, does great. )(Would like to see insulation on the handle, it gets very hot.)
T**Z
Excellent quality
The easiest machine ever. Excellent quality. Comes with everything needed (measuring cup and spoons) to add the ingredients. Has numerous breads labeled on the top for easy access to set temp, and comes with a mit to remove. Makes 1.5 lb loaves and 2 lb loaves. See through top to keep track and the book tells you the step by step cycles it goes through. Simple as add all ingredients and turn on. Kneeds, mixes, rests, rises,and bakes all by itself. Beautiful design and well worth the month compared to other more expensive ones. Made my 1st loaf and it's perfect. Excellent 5 outta 5 and I never give that.
A**R
Best Bread maker!
I absolutely adore my bread maker! I had been eye balling this machine for awhile. I love making from scratch, so this was the perfect addition to my kitchen! I love the easy recipes that come with the machine. It has been wasy to use and operate. It was very beginner friendly and I had no issues with set up. My first loaf came out perfect! It is indeed one of my favorite gadgets in the kitchen. My loaf was flavorful, buttery and yummy! The machine mixes the dough, allows it to rest and then bakes it! One the things I also love is that it only takes me less than 10 minutes to put all the ingredients on, and ai can go on about my day! It generally can take about 3 hours from putting the ingredients in to the loaf being finished baking! It is durable and so far easy to clean! 10/10 would purchasing again!
P**I
So far, this is a really nice machine.
Pros: - Pan interior is ceramic not teflon - Mixes thoroughly & kneads well - Compact and looks great on the counter. - Viewing window - Quiet (which can be a con too, see below) - Easy to understand controls - Easy to follow recipes - Best Feature: Dual heaters. Most machines seem to have only 1 heating tube and I noticed breads made in demo videos were paler on the end furthest away (usually the top). The Neretva has top & bottom heaters and my loaf had a nice uniform color (see photos). I researched several machines and the only other machine I recall atm with this feature is a Zojirushi (IIR, the Virtuoso) which is way bigger and more expensive. Cons: - Too quiet if you're waiting for the alert to add mix-ins or to hear when it's done. I was in another room with the TV on (not loud) and just barely heard the mix-ins alert. So I set my kitchen timer to match the machine's timer for finish baking as it's much louder. - Some settings ("programs") are unfamiliar to US users with no explanation: "11 - Dessert" = some kind of whipped cream based dish "13 - Toast dough" = knead only for doughs that will be fried, like Naan. "18 - Meat floss" = cook pork loin or chicken that's been shredded & minced, used in Asian dishes - Can't think of anything else. Though I've only baked 1 loaf so far. TIPS: - Add ingredients in the order stated in the manual - There's a silver tool to lift up the pan handle when it's hot & to pull out the kneading paddle if it stays inside the loaf. My kneading paddle stayed in the pan and was difficult to remove when I went to wash up. I filled the pan with hot soapy water, let it soak for a few minutes and it came out easily. I saw a tip elsewhere to put a little cooking oil on the post before putting in the paddle as a way to keep this from happening. I didn't remember that until I found my paddle needed soaking. I used Neretva's recipe for a whole wheat bread and it came out perfectly, even though it called for bread flour and all I had was AP flour. It still had a nice texture and was fine for toast and sandwiches.
R**S
Dat de broodmachine een stekker heeft die in Europa niet bruikbaar is. Ook niet even zomaar op te lossen met een speciale stekker kopen of transfo. Een grote teleurstelling en onbegrip dus. Broodbakmachine teruggestuurd. Gelukkig was dat geen probleem waarvoor dank.
R**E
This machine is terrible! It jumps off the counter . It makes terrible bread and I've tried different recipes. It is now not working properly at all . I wanted to send back but apparently I'm too late . I only had a months grace. I didn't realize that when I purchased. It was very expressive so I thought the machine would be good and the customer care would be better. Please don't buy !
J**P
I recently got the Neretva Bread Maker, and it has completely transformed my baking experience! With 20 functions, this machine is incredibly versatile. From classic white bread to gluten-free options and even jams, it does it all with ease. Ease of Use: The intuitive controls and clear display make it super user-friendly. I love being able to set it and forget it. The automatic timer is a game-changer for waking up to fresh bread in the morning! Quality: The bread comes out perfectly every time—crispy on the outside and soft on the inside. The non-stick pan is easy to clean, which is a big plus. Design: It looks sleek on my countertop and doesn’t take up too much space. The compact design is great for my kitchen. Overall: If you’re a bread lover or just looking to explore baking at home, the Neretva Bread Maker is a fantastic investment. Highly recommend for anyone wanting fresh, homemade bread with minimal effort!
P**T
Funciona muy bien
J**J
3/4 of our family have Celiac Disease, and at $10/tiny loaf in stores, it became essential to make our own bread. I spent months researching different brands, and I finally settled on this one based on other reviews and the dual-element system. I've done several batches of gluten-free breads. If you have a favourite recipe, it will likely work here. The dual-element system is fantastic for even cooking and rising. Even my 'failures' (a result of tweaking my recipe or experimenting) have been pretty great. Buckwheat and corn masa are our regular flours, usually in a 50:50 ratio, with equal parts water (ie 2 cups of 'flour' = 2 cups water). Psyllium husk is a great binder if you are not using buckwheat (which is self-binding), but it will fall under its own weight. Use sparingly, or use a different binder, like bananas if making sweet bread, or flax 'eggs.' The machine is a lovely, rich matte colour, and it is extremely quiet. It would be helpful to be able to turn off the beeps, but this is not an option. Still, the beeps are quiet and unobtrusive. I can bake in the heat of summer without heating the house (or counter). The motor is strong, and the cycle timing in the gluten free option is fantastic, for fail-safe rising and baking. The delay option is great, too. Overall, I am extremely happy with this product and would not hesitate to recommend to anyone.
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1 month ago
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