---
product_id: 33999425
title: "MIYABI 10-inch Sharpening Steel"
brand: "miyabi"
price: "$276"
currency: NZD
in_stock: true
reviews_count: 3
category: "Miyabi"
url: https://www.desertcart.nz/products/33999425-miyabi-10-inch-sharpening-steel
store_origin: NZ
region: New Zealand
---

# 10-inch length fits all knife sizes Tungsten carbide for ultimate durability Precision engineered in Germany MIYABI 10-inch Sharpening Steel

**Brand:** miyabi
**Price:** $276
**Availability:** ✅ In Stock

## Summary

> 🔪 Stay sharp, stay ahead – hone like a pro with MIYABI!

## Quick Answers

- **What is this?** MIYABI 10-inch Sharpening Steel by miyabi
- **How much does it cost?** $276 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/33999425-miyabi-10-inch-sharpening-steel)

## Best For

- miyabi enthusiasts

## Why This Product

- Trusted miyabi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Universal Fit:** 10-inch length perfectly hones knives of all sizes, from delicate paring to hefty chef’s knives.
- • **Unmatched Durability:** Tungsten carbide rod lasts 100x longer than standard steels, keeping your blades sharper for longer.
- • **Essential Kitchen Upgrade:** A must-have tool for any culinary professional or enthusiast who demands peak blade performance.
- • **Effortless Edge Maintenance:** Designed for easy use, maintain razor-sharp edges between full sharpenings with minimal effort.
- • **Precision German Craftsmanship:** Manufactured in Germany, ensuring superior quality and consistent performance every time.

## Overview

The MIYABI 10-inch Sharpening Steel features a tungsten carbide rod that lasts up to 100 times longer than conventional steels, providing effortless maintenance of razor-sharp edges for all knife sizes. Crafted in Germany, this honing rod combines precision engineering with universal compatibility, making it an essential tool for professional and home chefs alike.

## Description

Behold the simple way to maintain the razor-sharp precision of your MIYABI and other knives. This easy-to-use honing rod restores maximum sharpness within seconds. It is made from ultra-durable tungsten carbide, which lasts longer than other steels while ensuring the correct hardness for most knives.Even the best knife will lose its initial sharpness during the course of time. By using a sharpening steel after each use, you can keep the blade’s edge aligned, resulting in a sharper, safer knife.

Review: If you have knives that are made of good steel you need a tungsten sharpening steel - If your knives are of high quality steel i.e. superior hardness, you need to be touching them up with a steel made of tungsten. Most of the sharpening steels out there are made of a cheaper grade than your knives maybe be made of, which means you're using a product that isn't as hard as the steel you're intending to put an edge on. This sharpener, made of tungsten is the real deal. As soon as you start touching up a knife with it you can tell that the steel is harder than the knife and is not going to give in or wear out anytime soon. Do yourself a favor and spend the extra money on a real sharpening steel and keep your edge on the knife longer before you have to have it sharpened using a stone.
Review: My second one - I have one for work and home

## Features

- Easy to use honing rod for MIYABI and other knives
- Maintains the razor-sharp edges of your blades between sharpenings
- Tungsten carbide lasts up to 100 times longer than other steels and ensures correct hardness for most knives
- 10” length is suitable for all sizes of knives
- Made in Germany

## Product Details

- **Material:** Stainless Steel
- **Brand:** MIYABI
- **Color:** Black/Stainless Steel
- **Item Weight:** 3.5 Pounds
- **Grit Type:** Coarse
- **Number of Items:** 1
- **Manufacturer:** Miyabi
- **UPC:** 035886277079

## Images

![MIYABI 10-inch Sharpening Steel - Image 1](https://m.media-amazon.com/images/I/51CT1L-tS4S.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ If you have knives that are made of good steel you need a tungsten sharpening steel
*by P***L on October 4, 2022*

If your knives are of high quality steel i.e. superior hardness, you need to be touching them up with a steel made of tungsten. Most of the sharpening steels out there are made of a cheaper grade than your knives maybe be made of, which means you're using a product that isn't as hard as the steel you're intending to put an edge on. This sharpener, made of tungsten is the real deal. As soon as you start touching up a knife with it you can tell that the steel is harder than the knife and is not going to give in or wear out anytime soon. Do yourself a favor and spend the extra money on a real sharpening steel and keep your edge on the knife longer before you have to have it sharpened using a stone.

### ⭐⭐⭐⭐⭐ My second one
*by R***M on September 21, 2023*

I have one for work and home

### ⭐ It was used!
*by T***B on January 12, 2023*

The product was used. Very disappointed!

## Frequently Bought Together

- Miyabi Accessories Sharpening Steel, 10-inch, Black/Stainless Steel
- Miyabi 2-stage Diamond/Ceramic Handheld Knife Sharpener
- Miyabi Kaizen II 8-inch Chef's Knife, Stainless Steel

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---

*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-02-09*