Radha Govind Organic Maize Dalia | Makke ka Dalia(500 Gram,F117_500)

It is very beneficial for diabetic patients.

I recently tried the Radha Govind Organic Jau Sattu Flour, and here's my perspective:Pros:- High Fiber Content: This flour is incredibly rich in fiber, making it a great addition to my diet. It's perfect for maintaining digestive health.- Organic Certification: Knowing that it's certified organic gives me peace of mind about its quality and safety.- Light Texture: The flour has a light and smooth texture, which makes it easy to incorporate into different dishes.Cons:- Price: While the quality is excellent, it is on the pricier side compared to other flours. However, the health benefits might justify the cost.- Packaging: The packaging could be improved to ensure better freshness retention. I noticed a slight change in aroma after a few weeks.- Limited Availability: It's not always easy to find this specific brand in local stores, so I rely on online purchases.Overall, the Radha Govind Organic Jau Sattu Flour is a fantastic product for those looking to boost their fiber intake and enjoy organic, healthy food. It's versatile and easy to use, though the price and packaging could be improved. I would recommend it to anyone prioritizing health and nutrition in their diet.

Can be used in multiple Indian cuisines, good source of protein and fibre.

It is very tasteful of pure product as described by the seller.

Nice

whole sattu was totally black ghun Or whatever I don't know

Product is ok, but the only concern I have if it's gluten free, as on packaging it's written that it might not gluten free but on Amazon product images it's claimed as Gluten free.

Clean hygienic