









🔥 Unlock the bold spirit of Korea in every spoonful!
SEMPIO Gluten-Free Gochujang is a 250g jar of traditionally fermented Korean red chili paste, delivering a smoky, sweet, and savory flavor. Made from sun-dried red chilies and crafted with 75 years of fermentation expertise, it is gluten-free, vegan, non-GMO, and HACCP-certified, perfect for elevating a wide range of dishes with authentic Korean heat and depth.






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