Brooklyn Delhi, Cashew Butter Masala Indian Simmer Sauce, 12 Ounce

I first tried this product by purchasing it from a gourmet mail order store where it costs more. I am glad I found it here because I can’t find it locally. It’s so good with chicken or salmon and veg.

Brooklyn Delhi Vegan Butter Chicken Indian Simmer Sauce is a culinary masterpiece! As a lover of Indian cuisine, I was thrilled to find a vegan version of butter chicken that didn’t compromise on flavor. This sauce is incredibly rich, creamy, and perfectly spiced, making it easy to create an authentic-tasting dish at home. The convenience of having this simmer sauce ready to go is fantastic. Just add your favorite plant-based protein or vegetables, and in minutes you have a delicious, restaurant-quality meal. The ingredients are all-natural and thoughtfully sourced, which I appreciate as someone who values clean eating. The flavor profile is spot on—it’s a wonderful blend of spices that provides a satisfying depth without being overpowering. Whether you’re vegan or just looking to try something new, Brooklyn Delhi Vegan Butter Chicken Indian Simmer Sauce is a must-try. Highly recommend!

We really like the products from Brooklyn Delhi. Delivery was great, jars were in a box and in another box and in bubble wrap. However, one jar was broken and leaking inside it's wrap. Deducting one star for Amazon.

I love Indian food, and this Brooklyn Delhi Tikki Masala is excellent! The flavor is authentic and delicious, it lasts a long time in the fridge, and it’s very easy to prepare. Perfect for quick and tasty meals at home. Highly recommended!

I love going to a restaurant and having Indian food. I’ve tried many different sauces to cook Indian food at home and I’ve always been disappointed. However, this sauce does not disappoint for a family of three. It takes two jars of sauce to make enough for us to have dinner That makes this a little pricey however, the flavor is exactly like I was at an Indian restaurant. it’s phenomenal. The entire family loves it and we look forward to having this every couple months. This is not a spicy dish however it is savory and flavorful.

Cashew butter flavor could use more ... flavor. I added about a quarter cup of coconut milk to richen the meal but was left disappointed ... the flavor has a mild tang to it that didn't jive with my tastebuds. I *liked* it but not enough to purchase again. Used it with fried tofu, some vegetables, and white rice.

You'd not know this came in a jar. It's that special. If you don't want to dirty the whole kitchen trying to make a reasonably balanced and fresh dinner, you'll dig this. What's to love: short ingredient list, gluten free, glass packaging, stellar warming spices and rich (without being too much so) creamy flavor and texture, gorgeous color and aroma. My method: In a skillet, on the stove top, sauté (approximately) 1 cup of green beans and red bell pepper strips in garlic-infused olive oil; set aside. Using the same skillet, lightly brown some paneer cubes. After the paneer has a little crisp to it, throw the veggies back into the skillet and add the sauce and water. Simmer until the liquid has reduced a bit and the veggies and paneer are warmed through. Serve over good rice.

I usually don’t like anything that comes out of a jar, but this stuff is exceptionally delicious. So easy to make chicken korma! Give it a try!