---
product_id: 445612924
title: "CUSIMAX Hot Plate, 1800W Double Burner Electric Hot Plate for Cooking, Dual Control Portable Infrared Stove Countertop Cooktop, Heat-up in Seconds, Stainless Steel White Marble"
brand: "cusimax"
price: "$371"
currency: NZD
in_stock: true
reviews_count: 8
category: "Cusimax"
url: https://www.desertcart.nz/products/445612924-cusimax-hot-plate-1800w-double-burner-electric-hot-plate-cooking
store_origin: NZ
region: New Zealand
---

# 1800W total power for rapid heating Dual infrared burners for even heat Easy-clean ceramic marble surface CUSIMAX Hot Plate, 1800W Double Burner Electric Hot Plate for Cooking, Dual Control Portable Infrared Stove Countertop Cooktop, Heat-up in Seconds, Stainless Steel White Marble

**Brand:** cusimax
**Price:** $371
**Availability:** ✅ In Stock

## Summary

> 🔥 Cook Fast, Cook Smart — Elevate Your Kitchen Game!

## Quick Answers

- **What is this?** CUSIMAX Hot Plate, 1800W Double Burner Electric Hot Plate for Cooking, Dual Control Portable Infrared Stove Countertop Cooktop, Heat-up in Seconds, Stainless Steel White Marble by cusimax
- **How much does it cost?** $371 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/445612924-cusimax-hot-plate-1800w-double-burner-electric-hot-plate-cooking)

## Best For

- cusimax enthusiasts

## Why This Product

- Trusted cusimax brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact & Portable:** Perfect for apartments, offices, RVs, or outdoor cooking—your go-to solution for cooking anywhere, anytime.
- • **Safety First, Always:** Automatic shutoff and thermostat control protect your home and peace of mind during every cooking session.
- • **Sleek & Durable Design:** Stainless steel body with a unique white marble ceramic top adds a modern, upscale vibe to any countertop.
- • **Power-Packed Performance:** 1800W dual burners deliver lightning-fast heat-up times, saving you precious minutes in your busy day.
- • **Universal Cookware Compatibility:** Works seamlessly with all cookware types—glass, aluminum, stainless steel—maximizing your kitchen flexibility.

## Overview

The CUSIMAX Hot Plate is a powerful 1800W double burner electric cooktop featuring dual infrared heating elements for fast, even cooking. Its durable stainless steel body and elegant white marble ceramic surface combine style with easy maintenance. Designed for all cookware types and equipped with safety features like automatic shutoff and thermostat control, this portable hot plate is ideal for small spaces, on-the-go cooking, or as a reliable kitchen backup.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: quality and price together is wonderful, my mommy loves it. - It's wonderful, cooks faster and better than a microwave or a regular stove. Plus easier to clean and mine is so attractive, it's ready show time on a cooking channel.
Review: Works well. - The burner plates heat up much quicker than I thought they would. The burner plates react the same way any electric burner does, once heated, they take forever to come down to a lower cooking temperature for a particular food -- especially in heavy cookware. I am very glad I got this! To keep foods warm: Starting from a cold burner -- the temperature dial 'clicks' and lights up at setting #1. I find that setting acceptable. The plate will warm up even w/ the temp set below #1, the light will not be on, but the plate could be hot. It takes about 15 to 20 minutes from a cold start to warm a plate. If you want to keep foods warm on the same burner you used to cook the food: take the pan off the burner, turn the temp down to 1 or 2 depending upon how warm you want it, and let the burner cool down until the light comes on - a pan w/ ice cubes helps the cool-down. (On the unit I have, setting #3 cooks food at a very healthy simmer. And #2 is pretty hot too - so close to #1 works best on the one I have.) When boiling water is required, as in steaming veggies or poaching eggs, I start it at setting 7, and turn it down to 3/4/5 once a simmer or boil has been reached. Quick steaming veggies, such as asparagus, need to be turned down much faster, unlike steaming or boiling spuds still cold from refrigeration. I left pasta to slow boil at 5/6-ish til done without turning it down much. Setting 7 will get you a very hot rolling boil for pasta if that's your preference. A turn down to setting 3 is good for a simmer once all the food has heated through. For omelets and saute, it worked best when the pan was heated to the desired temp, starting on a lower setting before adding any grease or foods -- this type of cooking was the hardest to get right. Setting 3/4. I dislike browned omelets. Caramelized onions, done right, take a while. Browning and quick stir fry -- I heat up to setting 6 or 7 before adding grease & food. Setting 7 will burn food, so frying until done on this setting was iffy. I do a lot of browning for dishes that need to be simmered in sauce/wine/stock w/ veggies. So, reducing the temp after turning all the pieces to brown the other side worked best for me (I browned a bit of onion too, at the same time :). Stir fry -- it's quick! I do not use a setting 7 to fully cook food - it's my heat up the pan and bring to a boil temp - to cook I turn it down to where I want it and adjust the temp as needed. At 7 the temp dials get a tad hot but I don't need a hot pad to adjust temp, however, the top of the housing gets hot and could burn. Above a 7 both the dial and the metal housing gets very hot, and you'd need a hot pad to turn the dial. I use very heavy bottomed cookware that heats up slower than lighter cookeware -- but being heavy, they retain heat longer. All electric stoves/cooktops are different, and this two-burner hot plate is no exception. It took me a month to find the right measures of heat for my cooking needs.

## Features

- [Fast Heating]-Cusimax ceramic double cooktop is powered by 120V and 900 watts (left panel) + 900 watts (right panel), totaling 1800W. Food can be heated quickly and evenly, which saves energy compared to gas.
- [All Types of Cookware]-Cusimax Ceramic Double Hot Plate is suitable for All Type of cooker. Pots and pans ranging to 7.1’’+7.1’’, including glass and aluminum and heats cookware efficiently with minimal heat loss.
- [Convenient]-Cusimax electric hot plate is great for every day use or as an extra cooking appliance in a busy kitchen. Whether it's your home kitchen, apartment, RV, office or back garden, it can meet your different needs. No stovetop required. Convenient Cooking in Smaller Spaces, cook food including warm sauces, decoct steak, grilled cheese, boil water, make soup, cook pasta and vegetables and do so much more.
- [Safety & Durable]-Unique marble coating allows you to enjoy a more special way of cooking. Automatic safety shutdown function for overheating protection, temperature is regulated by a thermostat. Easy to clean durable ceramic cooktop. Stainless steel body built to withstand frequent use. After use, when cool, simply wipe with a clean damp cloth when cool and store.
- [Customer Service]-Cusimax offer a outstanding 30-day hassle-free return policy. All CUSIMAX products have passed ETL certification and comply with safety standards. Please refer to the instruction manual before use. Please contact us with any issues so that we can resolve them or replace your product. (Note: It is normal the machine will get hot because it has higher calorific value when it works.The heating light may cycle on and off during operation.)

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #5,223 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #8 in Countertop Burners |
| Brand | CUSIMAX |
| Color | White Marble |
| Customer Reviews | 4.2 out of 5 stars 17,941 Reviews |
| Heating Elements | 2 |
| Material | Stainless Steel |
| Product Dimensions | 20.87"D x 14.57"W x 4.13"H |
| Special Feature | Electric, Portable |

## Product Details

- **Color:** White Marble
- **Material:** Stainless Steel
- **Special Feature:** Electric, Portable
- **Brand:** CUSIMAX
- **Heating Elements:** 2
- **Product Dimensions:** 20.87"D x 14.57"W x 4.13"H
- **Wattage:** 1800 watts
- **Controls Type:** Knob
- **Voltage:** 120 Volts
- **Burner type:** Infrared Burner

## Images

![CUSIMAX Hot Plate, 1800W Double Burner Electric Hot Plate for Cooking, Dual Control Portable Infrared Stove Countertop Cooktop, Heat-up in Seconds, Stainless Steel White Marble - Image 1](https://m.media-amazon.com/images/I/61IRSbXg1BL.jpg)

## Available Options

This product comes in different **Material Type, Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ quality and price together is wonderful, my mommy loves it.
*by C***S on January 26, 2026*

It's wonderful, cooks faster and better than a microwave or a regular stove. Plus easier to clean and mine is so attractive, it's ready show time on a cooking channel.

### ⭐⭐⭐⭐⭐ Works well.
*by W***L on April 24, 2023*

The burner plates heat up much quicker than I thought they would. The burner plates react the same way any electric burner does, once heated, they take forever to come down to a lower cooking temperature for a particular food -- especially in heavy cookware. I am very glad I got this! To keep foods warm: Starting from a cold burner -- the temperature dial 'clicks' and lights up at setting #1. I find that setting acceptable. The plate will warm up even w/ the temp set below #1, the light will not be on, but the plate could be hot. It takes about 15 to 20 minutes from a cold start to warm a plate. If you want to keep foods warm on the same burner you used to cook the food: take the pan off the burner, turn the temp down to 1 or 2 depending upon how warm you want it, and let the burner cool down until the light comes on - a pan w/ ice cubes helps the cool-down. (On the unit I have, setting #3 cooks food at a very healthy simmer. And #2 is pretty hot too - so close to #1 works best on the one I have.) When boiling water is required, as in steaming veggies or poaching eggs, I start it at setting 7, and turn it down to 3/4/5 once a simmer or boil has been reached. Quick steaming veggies, such as asparagus, need to be turned down much faster, unlike steaming or boiling spuds still cold from refrigeration. I left pasta to slow boil at 5/6-ish til done without turning it down much. Setting 7 will get you a very hot rolling boil for pasta if that's your preference. A turn down to setting 3 is good for a simmer once all the food has heated through. For omelets and saute, it worked best when the pan was heated to the desired temp, starting on a lower setting before adding any grease or foods -- this type of cooking was the hardest to get right. Setting 3/4. I dislike browned omelets. Caramelized onions, done right, take a while. Browning and quick stir fry -- I heat up to setting 6 or 7 before adding grease & food. Setting 7 will burn food, so frying until done on this setting was iffy. I do a lot of browning for dishes that need to be simmered in sauce/wine/stock w/ veggies. So, reducing the temp after turning all the pieces to brown the other side worked best for me (I browned a bit of onion too, at the same time :). Stir fry -- it's quick! I do not use a setting 7 to fully cook food - it's my heat up the pan and bring to a boil temp - to cook I turn it down to where I want it and adjust the temp as needed. At 7 the temp dials get a tad hot but I don't need a hot pad to adjust temp, however, the top of the housing gets hot and could burn. Above a 7 both the dial and the metal housing gets very hot, and you'd need a hot pad to turn the dial. I use very heavy bottomed cookware that heats up slower than lighter cookeware -- but being heavy, they retain heat longer. All electric stoves/cooktops are different, and this two-burner hot plate is no exception. It took me a month to find the right measures of heat for my cooking needs.

### ⭐⭐⭐⭐ Clean lines design; light but sturdy enoigh
*by E***I on July 4, 2025*

Excellent product. Works super well. Light but sturdy and heavy enough for cooking. Does get hot; so if you're inexperienced, opt for the version with handles. I needed something sleek and clean lines. Not sure tho, if burner just changes temperature with know rotation or actually changes the amount of coil that heats up. Haven't found a way to reduce the surface area that heats. The common know for whole stove off/on is really a nice addition. Word of caution: use the back know regularly... prevents accidentally rotation of front knows whole cleaning around, or if you forget to rotate the know fully

## Frequently Bought Together

- Hot Plate, CUSIMAX Double Burner Electric Hot Plate for Cooking, 1800W Dual Control Portable Electric Stove Countertop Electric Burner Infrared Electric Cooktop, Stainless Steel White Marble
- Amazon Basics Non Stick Kitchen Cookware 8-Piece Set, Non-Induction, Includes Pots and Pans, Black

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*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-02-10*