--- product_id: 4491118 title: "spaghetti Attachment," brand: "marcato" price: "NZ$218" currency: NZD in_stock: true reviews_count: 9 url: https://www.desertcart.nz/products/4491118-spaghetti-attachment store_origin: NZ region: New Zealand --- # Chrome-plated steel durability Single-disc precision cutting Authentic Italian craftsmanship spaghetti Attachment, **Brand:** marcato **Price:** NZ$218 **Availability:** βœ… In Stock ## Summary > 🍝 Elevate your pasta game with authentic Italian precision! ## Quick Answers - **What is this?** spaghetti Attachment, by marcato - **How much does it cost?** NZ$218 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/4491118-spaghetti-attachment) ## Best For - marcato enthusiasts ## Why This Product - Trusted marcato brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Effortless Cleaning:** Wipe clean with a dry clothβ€”no complicated maintenance required - β€’ **Maximize Dough Usage:** Cuts full-width dough sheets for faster, more efficient pasta making - β€’ **Guaranteed Excellence:** Backed by a 3-year warranty to ensure your investment is protected - β€’ **Premium Build Quality:** Crafted from chrome-plated steel and anodized aluminum rollers for lasting performance - β€’ **Seamless Compatibility:** Designed exclusively for Marcato Atlas 150 and Motorized Pasta Machines ## Overview The MARCATO Spaghetti Attachment transforms your Atlas 150 pasta machine into a powerhouse for fresh, homemade spaghetti. Made in Italy with durable chrome-plated steel and anodized aluminum rollers, it cuts full-width dough sheets into perfect spaghetti strands, boosting productivity and minimizing waste. Easy to clean and backed by a 3-year guarantee, this manual attachment is a must-have for millennial food enthusiasts craving gourmet pasta experiences at home. ## Description With the Spaghetti Pasta Attachment for Atlas 150, it is no longer necessary to trim the dough sheet to a narrower size. Instead, it is used in its entire width, saving time and increasing productivity more noodles with every turn of the handle. It has truly never been so easy to make fresh pasta at home because these machines have been designed by those who wish to put all their experience at your disposal so that you can feel the joy of making gourmet cuisine with very little effort. Built with the same care we put into the production of our Pasta Machines, these attachments give you the possibility of making a large variety of Italian Pasta Shapes. 3 year guarantee. Note - this attachment is used for the Atlas 150 Machine and the Atlas 150 Motorized Pasta Machine only. Made in Italy. Review: I am appeciative to own a Marcato ravioli attachment... - These are incredibly well made ravioli making attachments for the Atlas 150. They come replete with a plastic spoon to place the homemade filling inside the dough sheets placed in the machine. There is also a detailed instruction booklet that also contains a few recipes. I must say that even though I am a very sensitive person who is even a vegetarian for ethical reasons and make my own soy and almond milk, pasta, compost, etc., etc., etc., I am still awed when I realize that some of the times I have had ravioli in the past it must have been made in this fashion, meaning it takes 12 steps to make ravioli, not including making the filling or dough. I am saddened at the callousness I have witnessed, especially when I saw those unwilling to cook, take care of the lawn, or clean for themselves, instead expecting to be waited on even though there is nothing physically wrong with them. Many of these types are out of shape and unattractive also. They are most certainly ashamed, and I imagine very apologetic and changing their ways and becoming ethical and sensitive. Even though I am recovering from a back injury I look forward to making my very own vegetarian ravioli with my beautiful Atlas ravioli attachment I own. I am very pleased to own one and recommend these types of pasta makers (Atlas 150) and their attachments. I do recommend buying a new automated dough maker if you do not have one when you can. I also own a Gourmia Pasta Amazing pasta maker that makes great dough, though in small batches (for two.) It also makes pasta, but it does not make lasagna, nor ravioli. Also with the low fat pasta I make with my Gourmia Pasta Amazing I end up with dough on the spindle that will not extrude into noodles that I can now make into fantastic noodles with my Atlas 150, not wasting any dough, so I find it a necessary and gorgeous adjunct to my home pasta making. Always remember never go into debt when purchasing and remember to also put money aside for savings. I have been making my own pasta a little over a year before I purchased my Atlas 150 for lasagna making, raviolis, noodles, and pie crusts. This is a lot easier than using my hands to make my own lasagna and pie crusts as I was doing before and making my own pierogies, not even attempting to make raviolis until now that I finally have the right tool. UPDATE 8/1/18 HOT TIP #1-If you are new to homemade pasta making with the Atlas pasta machines I recommend you start with something easier than raviolis. I first made several batches of pasta with the attachments that came with my Marcato before I made raviolis and I recommend this unless you had prior training or watched someone personally show you the techniques. -There is a bit of technique in using the right amount of filling so none squirts out. I found less filling is more with making raviolis. HOT TIP #2-TO CLEAN THE ATLAS AND ATTACHMENTS EASIEST I FOUND USING A MAKEUP BRUSH IS EXTREMELY EFFECTIVE AND QUICK TO BRUSH THE FLOUR OFF THE MACHINE HOT TIP #3-Make sure the dough is dry to the touch and not wet so dust it liberally with flour. This will keep the machine clean effortlessly with just using a makeup brush as no dough gets stuck or left behind if it is floured. I keep my flour in a light-weight plastic bucket and set it up on the counter and just scoop some up in my hand and sprinkle the machine and my dough with it. I have found that is the quickest and easiest method. HOT TIP #4-Make a big batch of filling and then just make as many raviolis as you feel like. If you make more raviolis than you need freeze them for a quick romantic meal later. Any leftover ravioli filling can be frozen for later use. I freeze mine in mason jars. HOT PASTA/RAVIOLI MAKING TIP #5-To separate and divide the dough batch as shown in the booklet I use a floured pizza cutter as I find it separates it quickly and neatly preparing it for insertion into the machine. When making raviolis with the ravioli attachment a floured pizza cutter is great to be able to immediately very quickly cut the raviolis and not have to wait for them to dry or tear them apart by hand before you boil them. -Julie Sands Review: Fits my Atlas - Bought this and other than it being very tight fitting on the main roller body it works great and does exactly what it should. This is not a knockoff and is extremely well made. ## Features - Marcato’s spaghetti attachment for cutting dough into strands of spaghetti noodles Made from chrome-plated steel with anodized aluminum rollers; wipe clean with dry cloth ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B000BI8ED6 | | Best Sellers Rank | #59,369 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #57 in Manual Pasta Makers | | Blade Material | Aluminum | | Brand | MARCATO | | Color | Silver | | Customer Reviews | 4.3 4.3 out of 5 stars (5,057) | | Date First Available | October 19, 2005 | | Global Trade Identification Number | 08000011000084 | | Included Components | spaghetti attachment | | Is Discontinued By Manufacturer | No | | Is Dishwasher Safe | No | | Is Electric | No | | Item Weight | 1.19 pounds | | Item model number | AC-150-SPA | | Manufacturer | Marcato | | Material | Chrome-plated Steel | | Number Of Discs | 1 | | Number of settings | 1 | | Operation Mode | Manual | | Product Dimensions | 7"L x 3"W x 2"H | | UPC | 781147595559 611989049784 | ## Product Details - **Blade Material:** Aluminum - **Brand:** MARCATO - **Color:** Silver - **Included Components:** spaghetti attachment - **Is Dishwasher Safe:** No - **Item Weight:** 0.54 Kilograms - **Material:** Chrome-plated Steel - **Number of settings:** 1 - **Operation Mode:** Manual - **Product Dimensions:** 7"L x 3"W x 2"H ## Images ![spaghetti Attachment, - Image 1](https://m.media-amazon.com/images/I/51tGcVvTYKL.jpg) ## Available Options This product comes in different **Style** options. ## Questions & Answers **Q: Which one is the smallest size of atlas 150 pasta maker? This one or angel hair model? I want to make the smallest size noodle for my buns filling.** A: Angel Hair (Capelini) is thinner than Vermicelli. **Q: does it make round spaghetti** A: Yes it does but you must leave the dough thicker than other cuts you may be used to making. After some trial & error I found that rolling the pasta sheets to a #3 on my Atlas 150 prior to running it through the spaghetti attachment made wonderful round spaghetti noodles! Not thin noodles either... **Q: Are the attachments the same for the 180 and the 150?** A: Unfortunately, the attachments only fit the 150. The 180 comes with cutting rollers that will make lasagna, fettuccine, and tagliolini., but additional attachments for it are not available. **Q: What size of the squares in this attachment, 1.2" or 1.7"?** A: The ravioli will be just over 1.5". ## Customer Reviews ### ⭐⭐⭐⭐⭐ I am appeciative to own a Marcato ravioli attachment... *by J***S on April 12, 2018* These are incredibly well made ravioli making attachments for the Atlas 150. They come replete with a plastic spoon to place the homemade filling inside the dough sheets placed in the machine. There is also a detailed instruction booklet that also contains a few recipes. I must say that even though I am a very sensitive person who is even a vegetarian for ethical reasons and make my own soy and almond milk, pasta, compost, etc., etc., etc., I am still awed when I realize that some of the times I have had ravioli in the past it must have been made in this fashion, meaning it takes 12 steps to make ravioli, not including making the filling or dough. I am saddened at the callousness I have witnessed, especially when I saw those unwilling to cook, take care of the lawn, or clean for themselves, instead expecting to be waited on even though there is nothing physically wrong with them. Many of these types are out of shape and unattractive also. They are most certainly ashamed, and I imagine very apologetic and changing their ways and becoming ethical and sensitive. Even though I am recovering from a back injury I look forward to making my very own vegetarian ravioli with my beautiful Atlas ravioli attachment I own. I am very pleased to own one and recommend these types of pasta makers (Atlas 150) and their attachments. I do recommend buying a new automated dough maker if you do not have one when you can. I also own a Gourmia Pasta Amazing pasta maker that makes great dough, though in small batches (for two.) It also makes pasta, but it does not make lasagna, nor ravioli. Also with the low fat pasta I make with my Gourmia Pasta Amazing I end up with dough on the spindle that will not extrude into noodles that I can now make into fantastic noodles with my Atlas 150, not wasting any dough, so I find it a necessary and gorgeous adjunct to my home pasta making. Always remember never go into debt when purchasing and remember to also put money aside for savings. I have been making my own pasta a little over a year before I purchased my Atlas 150 for lasagna making, raviolis, noodles, and pie crusts. This is a lot easier than using my hands to make my own lasagna and pie crusts as I was doing before and making my own pierogies, not even attempting to make raviolis until now that I finally have the right tool. UPDATE 8/1/18 HOT TIP #1-If you are new to homemade pasta making with the Atlas pasta machines I recommend you start with something easier than raviolis. I first made several batches of pasta with the attachments that came with my Marcato before I made raviolis and I recommend this unless you had prior training or watched someone personally show you the techniques. -There is a bit of technique in using the right amount of filling so none squirts out. I found less filling is more with making raviolis. HOT TIP #2-TO CLEAN THE ATLAS AND ATTACHMENTS EASIEST I FOUND USING A MAKEUP BRUSH IS EXTREMELY EFFECTIVE AND QUICK TO BRUSH THE FLOUR OFF THE MACHINE HOT TIP #3-Make sure the dough is dry to the touch and not wet so dust it liberally with flour. This will keep the machine clean effortlessly with just using a makeup brush as no dough gets stuck or left behind if it is floured. I keep my flour in a light-weight plastic bucket and set it up on the counter and just scoop some up in my hand and sprinkle the machine and my dough with it. I have found that is the quickest and easiest method. HOT TIP #4-Make a big batch of filling and then just make as many raviolis as you feel like. If you make more raviolis than you need freeze them for a quick romantic meal later. Any leftover ravioli filling can be frozen for later use. I freeze mine in mason jars. HOT PASTA/RAVIOLI MAKING TIP #5-To separate and divide the dough batch as shown in the booklet I use a floured pizza cutter as I find it separates it quickly and neatly preparing it for insertion into the machine. When making raviolis with the ravioli attachment a floured pizza cutter is great to be able to immediately very quickly cut the raviolis and not have to wait for them to dry or tear them apart by hand before you boil them. -Julie Sands ### ⭐⭐⭐⭐⭐ Fits my Atlas *by R***N on December 17, 2025* Bought this and other than it being very tight fitting on the main roller body it works great and does exactly what it should. This is not a knockoff and is extremely well made. ### ⭐⭐⭐⭐⭐ Very nice! *by F***I on April 6, 2023* I love linguine! The noodle maker did not come with the linguine attachment. So, I bought the linguine cutting attachment for ~$35 (seems to be on sale perpetually from the $58.99 list price). This linguine attachment is made of very thick gauge alloy steel and it works very well. Just follow the instructions from the manufacturer and you will produce masterpieces every time. Keep the dough dry as possible and nothing will stick to it. I did not know this but, some noodles are simply square cut from the flattened dough. Linguine is different. It is molded into an oval cross section as the flattened dough goes through the cutter. Just thought I would share. Seems very sturdy. It should last a long long time. It appears to be really durable and solid. Reeks of quality. When we visited Italy, an Italian complimented me by saying that Americans make great athletic clothing and shoes. Well, I say that Italians make great cars and noodle makers! ## Frequently Bought Together - MARCATO SpaghettiAttachment, - MARCATO Made in Italy Atlas 150 Classic Manual Pasta Maker Machine, Chrome Steel. Makes Lasagna, Fettuccine & Tagliolini . - MARCATO Linguine Atachment --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.nz/products/4491118-spaghetti-attachment](https://www.desertcart.nz/products/4491118-spaghetti-attachment) --- *Product available on Desertcart New Zealand* *Store origin: NZ* *Last updated: 2026-04-23*