Audecook Electric Hot Pot with Steamer, 1.5L Portable Non-Stick Mini Multifunctional Cooker, Travel Electric Skillet with Dual Power Control for Ramen Noodles/Pasta/Egg/Soup/Oatmeal (Black)

Brilliant little pot ideal for motorhomes and warming up leftovers and cooking small amounts I wanted it for steaming veg and it cooked veggies in 10 minutes 👍👍

It’s nice easy clean get hot quick

This is compact cookpot with a steamer attachments. There are 2 heat regs medium and hot. Very handy for singles wanting to cook economic portions. Cooks in a reasonably quick time. Very easy to use, very versatile. Eaten straight from pot.

Great little pot. I don't have microwave in the campervan, so I bought this based on other reviews. It heats up really fast. I boil veg in the pot while steaming veg on the top. Only small so it's easy to store. Great for two people. Would highly recommend.

Amazing little pot. Fast cooking ideal for small spaces.

Bought this item in July 2024 and absolutely loved it. Unfortunately the non stick base has started to deteriorate and the metal is showing through so cannot not use it anymore. I have only used the spoon provided and a wooden spoon. I am now having to look for another make. So disappointed it was great but will have to give it 1 star now.

This is a great pot. We purchased it to prepare side dishes of pasta to support our very busy nursery kitchen. It makes enough as a side dish for 4 adults or 10 babies.It is simple to use. The pan heats up very quickly.The only downside is that it could be very easy to get water in the lead hole when cleaning the pot, the pan can easily be cleaned with a soapy sponge, but leave the lead plugged into the pan to stop water getting into it accidently (but unplug from the mains!). Don't immerse in water, just carefully rinse.We have tested this simple recipe:Pasta in Herby Tomato Sauce1: Fill the pot about a 1/3 full with cold water, pop the lid on, turn the machine to high and bring to the boil.2: Prepare some vegetables (we prepared sweet potatoes and carrots by peeling and cutting into chunks) and place them in the steamer (a side/side dish!).3) Prepare some broccoli florets and kept these to one side.4) Add 600ml (3 x small glass fulls) of dried pasta to the boiling water.5) Place the steamer and lid on the pot and cook the pasta for 6 minutes before adding the broccoli to the steamer and cooking for a further 6 minutes.6) Drain the pasta, and pop the steamer tray to one side.7) Add a jar of passata, fresh chopped herbs, a little seasoning and a cup of frozen peas to the pot and heat this for about 4 minutes until hot and bubbling. You can also use a jar of pasta sauce.8) Add the pasta back to the pot and thoroughly combined with the sauce.9) Transfer to a serving dish, top with cheese, and serve.Hope this helped!

Right size for one or two people looking forward to using it