---
product_id: 56481257
title: "Maple Syrup, Sugar Free, Low Carb, Sugar Alcohol Free, Gluten Free, No Preservatives, Non-GMO Dessert and Breakfast Topping Syrup, 10.5oz (Pack of 1)"
brand: "choczero"
price: "$42"
currency: NZD
in_stock: true
reviews_count: 10
category: "Choc Zero"
url: https://www.desertcart.nz/products/56481257-maple-syrup-sugar-free-low-carb-sugar-alcohol-free-gluten
store_origin: NZ
region: New Zealand
---

# 2g net carbs per serving No preservatives & Non-GMO 0g sugar & sugar alcohols Maple Syrup, Sugar Free, Low Carb, Sugar Alcohol Free, Gluten Free, No Preservatives, Non-GMO Dessert and Breakfast Topping Syrup, 10.5oz (Pack of 1)

**Brand:** choczero
**Price:** $42
**Availability:** ✅ In Stock

## Summary

> 🍁 Sweetness without the sugar crash — indulge smarter, live better!

## Quick Answers

- **What is this?** Maple Syrup, Sugar Free, Low Carb, Sugar Alcohol Free, Gluten Free, No Preservatives, Non-GMO Dessert and Breakfast Topping Syrup, 10.5oz (Pack of 1) by choczero
- **How much does it cost?** $42 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/56481257-maple-syrup-sugar-free-low-carb-sugar-alcohol-free-gluten)

## Best For

- choczero enthusiasts

## Why This Product

- Trusted choczero brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Rich, Thick Texture:** No water dilution means a luscious, authentic syrup consistency that clings perfectly to pancakes and desserts.
- • **Keto & Low-Carb Friendly:** Just 2g net carbs per serving keeps your macros on point without sacrificing flavor.
- • **Pure Guilt-Free Sweetness:** The ONLY sugar-free maple syrup without sugar or sugar alcohols, sweetened naturally with monk fruit.
- • **Versatile Culinary Upgrade:** Perfect for breakfast, baking, coffee, and even savory glazes—elevate every meal with maple magic.
- • **Clean & Conscious Ingredients:** Gluten-free, non-GMO, and free from preservatives—because what you put in matters.

## Overview

ChocZero Maple Syrup is a premium, sugar-free, low-carb syrup sweetened with monk fruit, offering a thick, rich texture without preservatives or sugar alcohols. Perfect for keto, diabetic, and health-conscious lifestyles, it delivers authentic maple flavor with just 2g net carbs per serving, gluten-free and non-GMO, making it a versatile topping and cooking ingredient that transforms your meals guilt-free.

## Description

desertcart.com : ChocZero Maple Syrup, Sugar Free, Low Carb, Sugar Alcohol Free, Gluten Free, No Preservatives, Non-GMO Dessert and Breakfast Topping Syrup, 10.5oz (Pack of 1) : Grocery & Gourmet Food

Review: Finally a Sugar-Free Syrup That Doesn't Taste Like Chemical Death - I've been trying to cut back on sugar for health reasons and let me tell you, the sugar-free syrup situation out there is pretty grim. Most of them taste like you're pouring sweetened medicine on your pancakes. I've tried probably 4 or 5 different brands and they all had this weird aftertaste that just ruined breakfast. So when my nutritionist recommended ChocZero I was skeptical but figured I'd give it one more shot. Honestly I was blown away the first time I used it. It actually tastes like real maple syrup. Not identical obviously, but way closer than anything else I've tried. There's no weird chemical aftertaste, no bitter notes, just a nice maple flavor that works perfectly on pancakes and waffles. My girlfriend did a blind taste test between this and regular syrup and she said she could tell the difference but it wasn't dramatic. I keep this bottle in my fridge right next to my regular breakfast stuff. The consistency is good too - it's not super watery like some sugar-free syrups I've had that just slide right off your food. It's thick enough to actually coat your pancakes and stay put. I usually do like 2-3 tablespoons on a stack of protein pancakes and it's the perfect amount. What really sold me is that I can actually use this for other stuff too. I've been drizzling it on my overnight oats in the morning along with some berries and it adds that maple sweetness without spiking my blood sugar. I also use it in my coffee sometimes when I want a flavored coffee but don't want to use those sugary syrups. Just a little splash and it gives it a nice maple note. I'm trying to be better about my macros since I started working with a trainer, and this has been clutch for keeping my carbs down while still enjoying breakfast foods. Regular maple syrup has like 50+ grams of sugar per serving which is insane. This has zero and uses monk fruit as the sweetener instead. I was worried monk fruit would have that weird cooling effect like some sweeteners do, but I honestly don't notice it at all in this. The bottle lasts me a pretty long time too. I have pancakes or waffles probably twice a week and I've had this same bottle for like 2 months now and I'm only about halfway through. I refrigerate it after opening like it says on the label and it's stayed fresh the whole time. No weird separation or crystallization or anything. One of the best uses I found for it is making homemade granola. I used to make granola with honey but that's basically pure sugar. Now I mix oats, nuts, coconut flakes, and some of this syrup, bake it all together, and it comes out amazing. The maple flavor really comes through and it makes a great low-carb snack that I keep in a container on my kitchen counter. I've also used it as a glaze for salmon which sounds weird but trust me. Mix it with some soy sauce and garlic, brush it on salmon filets, and bake. It caramelizes really nicely and gives the fish this sweet-savory thing going on. My roommate tried it and was shocked when I told him the glaze was sugar-free. The ingredient list is pretty clean too which I appreciate. No weird preservatives or artificial stuff. Just monk fruit extract, water, natural flavors, and some thickeners. I try to avoid eating a bunch of processed junk and this feels like a reasonable option for someone trying to eat cleaner. Price-wise it's definitely more expensive than regular syrup but honestly worth it for me. I'd rather spend a bit more on something that tastes good and fits my diet than force myself to eat something gross or just give up and go back to regular sugar-loaded syrup. Plus since the bottle lasts a while it evens out. My dad is diabetic and I actually bought him a bottle of this after I tried it. He's been using it for like 6 months now and loves it. He said it's way better than the sugar-free options he'd tried before and it doesn't mess with his blood sugar at all. He uses it on his morning oatmeal every day. The only thing I'd say is don't expect it to taste 100% identical to regular maple syrup. It's really close but there is a slight difference. But compared to every other sugar-free option I've tried, it's not even a competition. This is leagues better. If you're doing keto, low-carb, or just trying to reduce sugar and you miss having syrup on stuff, definitely grab this. It makes breakfast actually enjoyable again instead of feeling like you're punishing yourself with sad, dry pancakes.
Review: Guilt-Free Sweetness That Doesn’t Compromise on Flavor - ChocZero’s Maple Syrup is a game-changer for anyone living a low-carb, keto, or sugar-conscious lifestyle. I’ve tried several sugar-free syrups over the years, and most either taste artificial or have a strange aftertaste from sugar alcohols. Not this one. ChocZero nails the flavor—rich, smooth, and surprisingly close to traditional maple syrup. It’s thick enough to drizzle beautifully over pancakes, waffles, or oatmeal, and it even works well in baking or as a glaze for savory dishes. What really sets it apart is the clean ingredient list: no sugar alcohols, no preservatives, gluten-free, and non-GMO. It’s sweetened with monk fruit, which gives it a natural sweetness without the spike in blood sugar. I also appreciate the portion size—10.5 oz is perfect for regular use without worrying about waste or spoilage. The packaging is sturdy and easy to pour, and the syrup doesn’t crystallize or separate like some others I’ve tried. Whether you're managing diabetes, following keto, or just trying to cut back on sugar, this syrup delivers indulgence without compromise. It’s become a pantry staple in my house, and I recommend it to anyone who wants a healthier alternative that still satisfies the sweet tooth.

## Features

- The ONLY sugar free maple syrup on the market without sugar or sugar alcohols! We use monk fruit, a low glycemic index natural sugar replacement.
- No preservatives: we don't use water to dilute our syrup. This also means they're THICK and RICH!
- Great for using on your breakfast foods, desserts, or warm beverages.
- Each syrup has 2g net carbs a serving. Low carb, GMO free, all natural.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B078PRYRQW |
| Best Sellers Rank | #2,105 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #2 in Maple Syrup |
| Customer Reviews | 4.4 4.4 out of 5 stars (17,387) |
| Department  | Grocery and Gourmet Food |
| Is Discontinued By Manufacturer  | No |
| Item model number  | Syrup_Maple_1p |
| Manufacturer  | ChocZero |
| Product Dimensions  | 6.46 x 2.95 x 1.54 inches; 10.58 ounces |
| UPC  | 850008751196 |
| Units  | 10.5 Ounce |

## Product Details

- **Brand:** ChocZero
- **Flavor:** Maple
- **Number of Items:** 1
- **Package Information:** Bottle
- **Unit Count:** 10.5 Ounce

## Images

![Maple Syrup, Sugar Free, Low Carb, Sugar Alcohol Free, Gluten Free, No Preservatives, Non-GMO Dessert and Breakfast Topping Syrup, 10.5oz (Pack of 1) - Image 1](https://m.media-amazon.com/images/I/61obtVmW16L.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Finally a Sugar-Free Syrup That Doesn't Taste Like Chemical Death
*by S***S on January 31, 2026*

I've been trying to cut back on sugar for health reasons and let me tell you, the sugar-free syrup situation out there is pretty grim. Most of them taste like you're pouring sweetened medicine on your pancakes. I've tried probably 4 or 5 different brands and they all had this weird aftertaste that just ruined breakfast. So when my nutritionist recommended ChocZero I was skeptical but figured I'd give it one more shot. Honestly I was blown away the first time I used it. It actually tastes like real maple syrup. Not identical obviously, but way closer than anything else I've tried. There's no weird chemical aftertaste, no bitter notes, just a nice maple flavor that works perfectly on pancakes and waffles. My girlfriend did a blind taste test between this and regular syrup and she said she could tell the difference but it wasn't dramatic. I keep this bottle in my fridge right next to my regular breakfast stuff. The consistency is good too - it's not super watery like some sugar-free syrups I've had that just slide right off your food. It's thick enough to actually coat your pancakes and stay put. I usually do like 2-3 tablespoons on a stack of protein pancakes and it's the perfect amount. What really sold me is that I can actually use this for other stuff too. I've been drizzling it on my overnight oats in the morning along with some berries and it adds that maple sweetness without spiking my blood sugar. I also use it in my coffee sometimes when I want a flavored coffee but don't want to use those sugary syrups. Just a little splash and it gives it a nice maple note. I'm trying to be better about my macros since I started working with a trainer, and this has been clutch for keeping my carbs down while still enjoying breakfast foods. Regular maple syrup has like 50+ grams of sugar per serving which is insane. This has zero and uses monk fruit as the sweetener instead. I was worried monk fruit would have that weird cooling effect like some sweeteners do, but I honestly don't notice it at all in this. The bottle lasts me a pretty long time too. I have pancakes or waffles probably twice a week and I've had this same bottle for like 2 months now and I'm only about halfway through. I refrigerate it after opening like it says on the label and it's stayed fresh the whole time. No weird separation or crystallization or anything. One of the best uses I found for it is making homemade granola. I used to make granola with honey but that's basically pure sugar. Now I mix oats, nuts, coconut flakes, and some of this syrup, bake it all together, and it comes out amazing. The maple flavor really comes through and it makes a great low-carb snack that I keep in a container on my kitchen counter. I've also used it as a glaze for salmon which sounds weird but trust me. Mix it with some soy sauce and garlic, brush it on salmon filets, and bake. It caramelizes really nicely and gives the fish this sweet-savory thing going on. My roommate tried it and was shocked when I told him the glaze was sugar-free. The ingredient list is pretty clean too which I appreciate. No weird preservatives or artificial stuff. Just monk fruit extract, water, natural flavors, and some thickeners. I try to avoid eating a bunch of processed junk and this feels like a reasonable option for someone trying to eat cleaner. Price-wise it's definitely more expensive than regular syrup but honestly worth it for me. I'd rather spend a bit more on something that tastes good and fits my diet than force myself to eat something gross or just give up and go back to regular sugar-loaded syrup. Plus since the bottle lasts a while it evens out. My dad is diabetic and I actually bought him a bottle of this after I tried it. He's been using it for like 6 months now and loves it. He said it's way better than the sugar-free options he'd tried before and it doesn't mess with his blood sugar at all. He uses it on his morning oatmeal every day. The only thing I'd say is don't expect it to taste 100% identical to regular maple syrup. It's really close but there is a slight difference. But compared to every other sugar-free option I've tried, it's not even a competition. This is leagues better. If you're doing keto, low-carb, or just trying to reduce sugar and you miss having syrup on stuff, definitely grab this. It makes breakfast actually enjoyable again instead of feeling like you're punishing yourself with sad, dry pancakes.

### ⭐⭐⭐⭐⭐ Guilt-Free Sweetness That Doesn’t Compromise on Flavor
*by B***E on September 24, 2025*

ChocZero’s Maple Syrup is a game-changer for anyone living a low-carb, keto, or sugar-conscious lifestyle. I’ve tried several sugar-free syrups over the years, and most either taste artificial or have a strange aftertaste from sugar alcohols. Not this one. ChocZero nails the flavor—rich, smooth, and surprisingly close to traditional maple syrup. It’s thick enough to drizzle beautifully over pancakes, waffles, or oatmeal, and it even works well in baking or as a glaze for savory dishes. What really sets it apart is the clean ingredient list: no sugar alcohols, no preservatives, gluten-free, and non-GMO. It’s sweetened with monk fruit, which gives it a natural sweetness without the spike in blood sugar. I also appreciate the portion size—10.5 oz is perfect for regular use without worrying about waste or spoilage. The packaging is sturdy and easy to pour, and the syrup doesn’t crystallize or separate like some others I’ve tried. Whether you're managing diabetes, following keto, or just trying to cut back on sugar, this syrup delivers indulgence without compromise. It’s become a pantry staple in my house, and I recommend it to anyone who wants a healthier alternative that still satisfies the sweet tooth.

### ⭐⭐⭐⭐⭐ Amazing Taste
*by H***R on January 12, 2026*

This Choc Zero Maple Pecan syrup is an excellent alternative to natural maple syrup. As with all of this company’s products, this product tastes delicious. The consistency is the same as traditional syrups. Personally, I cannot tell the difference that it is sugar free since there is no aftertaste (like with stevia) and thankfully, no stomach issues (like with sugar alcohols). Yes - it is a little pricey at $10 for a little container, it is expensive, but in my opinion, the health benefits outweigh the price because it helps to keep you consistent with your health goals. The smell is as good as the tastes, and there was no bottle damage in my shipments.

## Frequently Bought Together

- ChocZero Maple Syrup, Sugar Free, Low Carb, Sugar Alcohol Free, Gluten Free, No Preservatives, Non-GMO Dessert and Breakfast Topping Syrup, 10.5oz (Pack of 1)
- ChocZero Keto Strawberry Fruit Spread, No Sugar Added, Keto Friendly, All Natural, Gluten Free, Sweetened with Monk Fruit (1 jar, 12 oz)
- ChocZero Sugar Free Honey, 1:1 Natural Honey Equivalent, Same Sweetness and Consistency as Raw, Keto Friendly, Vegan (1 Jar, 10.5oz)

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*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-02-23*