




Ingredients Red Pepper Paste (Corn Syrup, WHEAT Flour, Red Pepper Seasoning, Defatted SOYBEAN, Salt), High Fructose Corn Syrup, SOY Sauce [Water, Hydrolysed SOYBEAN Paste, Salt, High Fructose Corn Syrup, Defatted SOYBEAN, WHEAT, Cooking Rice Wine, Koji (BARLEY), Sugar, Water, Red Pepper Seasoning (Water, Red Pepper Powder, Salt, Garlic Powder, Paprika Powder, Glucose), Pear Puree 5% [Pear, Antioxidant E300], Apple Puree 4% [Apple, Antioxidant E300], Garlic, Salt, Cooking Rice Wine, Flavour Enhancer (E627, E631), RedPepper Extract, Black Pepper Powder, Acidity Regulator E330, Colour E160c, Thickener E415, Capsicum OleoresinAllergen; Contains Soy, Wheat, Barley. May Contain traces of Soya, Cereals containing Gluten, Peanuts, Fish, Crustaceans, Molluscs Directions Marinate pork in the sauce for at least 30 minutes before cooking. Cook the marinated pork to your desired doneness. Serve and enjoy.
| Product Dimensions | 8 x 8 x 14 cm; 290 g |
| Item model number | 135320 |
| Weight | 290 g |
| Units | 290 gram(s) |
| Brand | Beksul |
| Cuisine | Chinese |
| Age Range Description | All Ages |
| Package Information | Jar |
Trustpilot
1 month ago
1 week ago