KitchenBoss Wifi Sous Vide Machine: Precision Sous-vide Cooker Immersion Circulator APP Control, IPX7 Waterproof Stainless Steel 1100W Professional Low Temperature Cooking Machines (G322PT)

I usually grill or smoke my steaks, sometimes will cook them on the cast iron skillet as well, but my godfather told me to try Sous Vide my steaks. I was a little skeptical if it would turn out any good, but “WOW”! The first time I used this to cook the ribeye, it turned out awesome. The steak was super tender, moist and cooked just right. After Sous Vide, I took the steak out of the bag and seared it for a minute or so on each side (in butter with smashed garlic cloves and rosemary) on a very hot cast iron skillet.The Kitchen Boss Sous Vide worked like a dream but is super easy to use and the digital display is clear. When you first turn it on, you go through a setup menu to choose your language, etc, then you are up and running. I used a large stockpot, but the you can purchase special tubs with racks that are designed to use with Sous Vide machines. The controls are pretty easy to figure out, choose the food you are cooking through the menu, set the temperature, set the time and press start. The set comes with the clamp for the Sous Vide that you clamp to the pot or container. The price is good for this unit as it has more options and the digital display compared to others. The only negative I have is that in order to connect the phone app to the unit, they make you register for an account. The phone app is suppose to have recipes and allow for you to adjust and see the time/temperature of the unit, but since I didn’t not want to register for an account, I did not test the app feature.

This sous vide machine is so easy to use! I have wanted to try sous vide cooking for a long time. I am very excited about this machine!The sous vide machine is made very well and is easy to use. You just plug it in, clamp it to a pot of water, add your food, and adjust the time and temperature. The machine heats the water very quickly and it maintains the temperature perfectly. The screen on the sous vide circulator is easy to read.The clamp works with all the pots I've tested this on, so it is very versatile.When the machine is running, it is very quiet - you really don't even hear it - which is nice since you typically let this run for a while.So far, I've cooked steak and pork loin - both turned out so tender and delicious. I cooked these meats low and slow, but you could cook them in as little as 1 hour. I love that you don't have to do anything to maintain the pot or sous vide machine while it's running. When the meat is done, it's not browned of course, but I just stick the meat in our Ninja 10-in-1 on broil and it's browned in a couple minutes. So easy!There is an app you can install on your phone to control this machine via wifi. I really don't feel the need to use my phone to control this, so I haven't downloaded the app.The machine isn't too large, so it's easy to store in a drawer when not in use.This is the only sous vide machine I've ever used, so I can't compare it to others. But it is working very well for us and it's fun to use. It'd definitely something we'll continue to use often. I do recommend it.

Anyone who has watched a cooking show (either reality or drama) or has gone into your local Starbucks has heard the words sous vide mentioned. I heard the name thrown around a few times, most recently while watching The Bear and I finally started to look into it. When given the chance to try out this KitchenBoss solution, I knew I had to give it a go.Talk about a total game changer! I didn't know what I was missing out on until I got this. It takes all of the guess work out of cooking food to perfection without drying out. My first foray was cooking a pork tenderloin with fresh herbs and--after quickly searing once it was cooked) it turned out about as perfect as I've ever seen. The only thing better would have been smoking, but this was way easier.In terms of ease of use, what I love is that you have the choice between just using the controls on the machine or using the app they provide. I love having the app because it means I can monitor regularly and know exactly when things are finishing up without having to go back into the room. Brilliant!If you have ever heard of sous vide cooking and have been hesitant to give it a try, this machine takes all of the anxiety out of the situation. It is a fantastic device, and I know that I will be using it regularly for a long time to come. Highly recommend!

This is my third Sous-vide Cooker. The ANOVA circulator was so loud that I had to replace it with this KitchenBoss G322 model. This is a very nice-looking sous vide cooker and is virtually silent. Heats water very fast and it can maintain temperature with great accuracy.This Precision Cooker is simple to set up by just plugging it in and adjusting the temperature and time. The adjustable clamp lets you attach it to just about any pot or container.The only downside is that the device is big and heavy. It's much bigger than my previous cooker ANOVA.

This product is great. I have a couple sousvides and this one is by far the best. The quality of build is nice and metal. The carbon fiber look adds an elegant look and feel. Have not tried the wifi app connection, not sure why I want to monitor via app as it seems pointless when I work from home and the temp stays consistent. Also I do not like apps if I do not need them.Otherwise it is easy to set up great connection to a pot side and cooks constantly. Had this xouple months and I have had 0 issues. The company reached out initially to thank me for purchas which is a nice cs touch. I would recommend this product it has a temperature that goes down to the tenth as well as easy time set. I would say 2 is always a good way to go so you can cook 2 parts of the meal at same time using 2 temps. If you are going between products this is the one I would buy again.