---
product_id: 584567810
title: "Shun Sora 6\" Hollow Ground Nakiri Knife, Handcrafted Japanese Vegetable Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle, Slicing Tool for Professional and Home Chefs"
brand: "shun"
price: "$255"
currency: NZD
in_stock: true
reviews_count: 9
category: "Shun"
url: https://www.desertcart.nz/products/584567810-shun-sora-6-hollow-ground-nakiri-knife-handcrafted-japanese-vegetable
store_origin: NZ
region: New Zealand
---

# 6-inch precision blade VG10 steel edge with 16° sharpness Handcrafted Japanese quality Shun Sora 6" Hollow Ground Nakiri Knife, Handcrafted Japanese Vegetable Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle, Slicing Tool for Professional and Home Chefs

**Brand:** shun
**Price:** $255
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Impress Like a Boss

## Quick Answers

- **What is this?** Shun Sora 6" Hollow Ground Nakiri Knife, Handcrafted Japanese Vegetable Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle, Slicing Tool for Professional and Home Chefs by shun
- **How much does it cost?** $255 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/584567810-shun-sora-6-hollow-ground-nakiri-knife-handcrafted-japanese-vegetable)

## Best For

- shun enthusiasts

## Why This Product

- Trusted shun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Balanced Comfort Grip:** Textured PP/TPE polymer handle offers secure control for both left and right-handed chefs.
- • **Razor-Sharp VG10 Edge:** 16-degree San Mai construction ensures professional-grade sharpness that lasts.
- • **Lifetime Sharpness Support:** Includes free sharpening and honing to keep your knife chef-ready forever.
- • **Effortless Precision Slicing:** Hollow ground indentations reduce friction for smooth, clean cuts every time.
- • **Timeless Japanese Craftsmanship:** Meticulously handcrafted in Japan, blending tradition with modern performance.

## Overview

The Shun Sora 6" Nakiri Knife is a handcrafted Japanese vegetable slicer featuring a 6-inch VG10 steel edge with a 16-degree sharpness angle, supported by a 420J stainless steel blade. Its hollow ground design minimizes food friction, while the balanced PP/TPE polymer handle ensures ergonomic control. Perfect for professional and home chefs seeking precision, durability, and timeless craftsmanship.

## Description

The Shun Sora 6-inch Nakiri Knife is a specialized kitchen tool designed for effortlessly slicing and dicing vegetables with precision. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. Featuring VG10 steel for a 16-degree edge supported by 420J stainless steel on the blade upper, this Japanese knife delivers exceptional sharpness. The traditional, full-tang handle is made of a textured PP/TPE polymer blend, offering excellent grip and easy maintenance. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Sora Chef’s Knife is an essential addition to your cooking knife collection.

Review: Nice one - Durable and sharp. Only thing is the height, needs to be little bit more. Anyway loved it.
Review: Durable and sharp - I love the weight and sharpness of this knife. So easy to cut with

## Features

- SPECIALIZED VEGETABLE KNIFE: The Shun Sora 6-inch Hollow Ground Nakiri Knife is expertly designed for slicing and dicing vegetables with precision and ease, making it an indispensable tool for any cook.
- TRADITIONAL MEETS CONTEMPORARY: The Sora Series combines traditional Japanese aesthetics with patented Composite Blade technology to create knives with contemporary style, precise performance and incredible value.
- PRECISE SHARPNESS: San Mai edge construction features VG10 steel supported by a 420J stainless steel blade upper for razor-sharp precision with a 16-degree edge. Features hollow ground indentations for food release and friction reduction.
- BALANCED COMFORT: The full-tang and textured PP/TPE polymer blend handle offers a contemporary look and secure grip, providing optimal control for both left and right-handed users.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CL13G6LW |
| Best Sellers Rank | #99,009 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #18 in Usuba & Nakiri Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 6 Inches |
| Blade Material | High Carbon Stainless Steel |
| Brand | Shun |
| Color | Black |
| Construction Type | Stamped |
| Customer Reviews | 4.7 4.7 out of 5 stars (32) |
| Date First Available | October 13, 2023 |
| Handle Material | Polypropylene |
| Is Dishwasher Safe | No |
| Item Length | 12 Inches |
| Item Weight | 5.6 ounces |
| Item model number | VB0739 |
| Manufacturer | Shun |
| Material | High Carbon Stainless Steel |
| Size | 6" |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** High Carbon Stainless Steel
- **Brand:** Shun
- **Color:** Black
- **Handle Material:** Polypropylene

## Images

![Shun Sora 6" Hollow Ground Nakiri Knife, Handcrafted Japanese Vegetable Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle, Slicing Tool for Professional and Home Chefs - Image 1](https://m.media-amazon.com/images/I/61K2EVr8FNL.jpg)

## Questions & Answers

**Q: What makes Shun worth the upgrade?**
A: Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

**Q: How should I care for my Shun knife?**
A: Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

**Q: What is the proper cutting technique for a Shun?**
A: Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

**Q: How often should I sharpen my knife?**
A: Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

**Q: What’s the correct way to pronounce Shun?**
A: Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Nice one
*by M***N on May 10, 2024*

Durable and sharp. Only thing is the height, needs to be little bit more. Anyway loved it.

### ⭐⭐⭐⭐⭐ Durable and sharp
*by D***G on February 12, 2024*

I love the weight and sharpness of this knife. So easy to cut with

### ⭐⭐⭐⭐⭐ Great Knife
*by T***N on January 19, 2026*

This knife is very versatile.

## Frequently Bought Together

- Shun Sora 6" Hollow Ground Nakiri Knife, Handcrafted Japanese Vegetable Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle, Slicing Knife for Professional and Home Chefs
- Shun Sora 3.5" Paring Knife, Handcrafted Japanese Vegetable & Fruit Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle, Small Kitchen Knife for Professional and Home Chefs
- Shun Sora 6.5" Master Utility Knife, Handcrafted Japanese Kitchen Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle, Precision and Sharpness for Professional and Home Chefs

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*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-02-18*