---
product_id: 601051007
title: "Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz]"
brand: "desert farms"
price: "$113"
currency: NZD
in_stock: false
reviews_count: 5
category: "Desert Farms"
url: https://www.desertcart.nz/products/601051007-desert-farms-real-organic-cooking-camel-hump-fat-paleo-keto
store_origin: NZ
region: New Zealand
---

# 31 fatty acids + gluten-free, paleo & keto 40% daily Vitamin B12 per tbsp Highest smoke point for versatile frying Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz]

**Brand:** desert farms
**Price:** $113
**Availability:** ❌ Out of Stock

## Summary

> 🔥 Elevate your cooking & wellness game with the wild power of camel fat!

## Quick Answers

- **What is this?** Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] by desert farms
- **How much does it cost?** $113 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/601051007-desert-farms-real-organic-cooking-camel-hump-fat-paleo-keto)

## Best For

- desert farms enthusiasts

## Why This Product

- Trusted desert farms brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean, Conscious, and Certified:** Organic, gluten-free, paleo & keto certified, plus Halal—perfect for mindful modern diets.
- • **Dual-Purpose Luxury: Kitchen & Skin:** Creamy texture melts quickly for cooking and doubles as a nourishing, non-greasy skin balm.
- • **Nutrient Powerhouse in Every Spoonful:** Delivers potent Vitamin A & 40% of your daily B12, fueling skin, vision, and brain health naturally.
- • **Wild Australian Origins for Pure Quality:** Sourced from free-range desert camels, capturing nature’s resilience in every jar.
- • **Cook Like a Pro with Ultimate Heat Resistance:** Unmatched high smoke point beats avocado & coconut oils for flawless frying and searing.

## Overview

Desert Farms Organic Camel Hump Fat is a premium, nutrient-rich cooking fat sourced from wild Australian camels. With the highest smoke point among cooking oils, it’s perfect for frying and searing while delivering 31 fatty acids and exceptional levels of Vitamin A and B12. Certified paleo, keto, gluten-free, and Halal, this versatile fat also doubles as a luxurious skin moisturizer, making it a must-have for health-conscious, trend-savvy professionals.

## Description

Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] : desertcart.ae: Health

Review: Don't ask what made me even think of trying camel fat, but I am so glad I did. I wanted to find something natural to use. My mother and the grands used tallow back in the day but that is much too heavy for my skin. PROS: -- The smell is (very surprisingly) very faint. It's not a bad smell & reminds me of "fried meat grease". The faint scent fades quickly if used on the skin. -- It is an amazing skin balm. I have used it head to toe - on my scalp as a moisturizer; on the ends of my hair to seal them; on my lips as a balm, on my face under my sunscreen; on my body as a "lotion" after showering; and on my feet. I have mild to bad psoriasis on my feet so they are always dry, even when I don't have an outbreak happening. This made my feet feel so good, I wasn't embarrassed by them. -- Using this on my face was the best. It's not greasy and feels a lot like natural sebum, IMO. It absorbed really well and, if I wanted, I would be able to wear makeup over it with no problems. -- When I used this on my baked fish (flounder and salmon) and white rice, it gave the food such a different depth of flavor - I want to say it brought out the savoryness (?). It seemed to give a boost to the other seasonings (a little Celtic sea salt, Old Bay, and garlic powder). I will probably always use this on my fish now. -- The jar was well-sealed (I needed a jar grip to remove it!) and arrived with plastic around the lid. -- The best-by date is sometime in 2025 (I smudged it by putting on a label!). I learned that it will last longer if kept well-sealed and cold. I put a bit in small jars for the fridge and I sealed the rest up and it's in the freezer until I need it. The fat has a texture very similar to virgin coconut oil - mostly - in that it will melt a bit in warm temps and firm up again in cold. However, there are tiny grainy bits in it. Those melted when cooked but I had to wipe them away when using the fat on my skin, but I think they might also melt away. This is a bit pricey but some things are worth it. If it stays in this price range, I will always have some around & I subscribed because I will be using so much of it now that I like using it for cooking *and* on my skin. I'm not sure about this part because I found it online somewhere random but: "Australian-sourced camel hump fat is known for its quality, as the camels in Australia are often free-range and well-cared for. " Hopefully! I would do a patch test. Most of us know if we have a beef or other animal product allergy but... LOL
Review: So far, I have just eaten it with a spoon. I didn't think it had any bad smell at all. It reminded me of beef tallow. It is maybe just a little softer than tallow. I think it was nearly tasteless with just a little bit of taste like beef tallow.

## Features

- PERFECT FOR - Cooking Meat, Potato Fries, Eggs, For Anything Fried, or as a Dipping Sauce, or any other way you'd normally use cooking fats. Coconut oil replacement.
- DELIVERS TRUE PRO VITAMINS - Camel Fat delivers true Vitamin A which promotes powerful antioxidant that plays a critical role in maintaining healthy vision, skin, and neurological function. Huge Amounts of B12 - It has 40% of your daily Vitamin B12 in a single tablespoon! No other fat or cooking oil offers this level of bioavailable nutrients.
- TASTES INCREDIBLE - Creamy. Lavish. Exquisite. This camel fat is a fantastic delicacy - and it’s also paleo and keto-friendly, without gluten, and Halal.
- HIGHEST SMOKE POINT & MOST STABLE FAT - High in Omega-9s almost 3x more than Coconut Oil, giving it the highest smoke point of all cooking oils including Avocado oil.
- DIRECT FROM WILD CAMELS - Our camel fat is sourced from wild camels in the Australian desert. It takes an amazing body to survive the desert, and all the nutrition that helps camels thrive in that environment ends up in our oil replacement.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07MDZS3JB |
| Best Sellers Rank | #48,720 in Health ( See Top 100 in Health ) #62 in Fat Burner Nutritional Supplements |
| Brand | Desert Farms |
| Customer Reviews | 4.4 4.4 out of 5 stars (389) |
| Date First Available | 10 January 2024 |
| Format | Butter |
| Manufacturer | Desert Farms |
| Package Dimensions | 28.6 x 11.1 x 8.79 cm; 396.89 g |
| Units | 396.89 Grams |

## Product Details

- **Brand:** Desert Farms
- **Flavour:** Potato
- **Item form:** Butter
- **Item weight:** 14 Ounces
- **Package weight:** 0.65 Kilograms

## Images

![Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] - Image 1](https://m.media-amazon.com/images/I/418PDs8Y-qL.jpg)
![Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] - Image 2](https://m.media-amazon.com/images/I/41Em41ECufL.jpg)
![Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] - Image 3](https://m.media-amazon.com/images/I/41KWQQyJm-L.jpg)
![Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] - Image 4](https://m.media-amazon.com/images/I/41Soa+6JshL.jpg)
![Desert Farms - Real Organic Cooking Camel Hump Fat - Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz] - Image 5](https://m.media-amazon.com/images/I/41k2zKmMakL.jpg)

## Questions & Answers

**Q: Do you wait for the “desert” camels to die of natural causes before their bodies are rendered?**
A: That would be kind of like eating roadkill or waiting for fish to die before deciding it’s ok to eat them. Australia is renowned for having invasive species take over like rabbits and cane toads. If anyone found a use for the toads it would be amazing.

**Q: Does it need to be refrigerated after opening?**
A: I would put it in the refrigerater to keep it fresher. It doesnt say on the pkg to refrigerate it but it smelled and tasted stale w/o it.

**Q: Does the Camel need to be killed to attain the fat? What happens to the rest of the camel?**
A: Wild camels are being killed anyway since they have overpopulated the Australian desert. After the last big wildfire there the Australian government ordered to kill more than 10,000 camels because they were drinking so much water from the desert's limited supply.

**Q: can you freeze this**
A: The smoke point of camel's fat is about 400degrees F.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by T***Y on 16 July 2024*

Don't ask what made me even think of trying camel fat, but I am so glad I did. I wanted to find something natural to use. My mother and the grands used tallow back in the day but that is much too heavy for my skin. PROS: -- The smell is (very surprisingly) very faint. It's not a bad smell & reminds me of "fried meat grease". The faint scent fades quickly if used on the skin. -- It is an amazing skin balm. I have used it head to toe - on my scalp as a moisturizer; on the ends of my hair to seal them; on my lips as a balm, on my face under my sunscreen; on my body as a "lotion" after showering; and on my feet. I have mild to bad psoriasis on my feet so they are always dry, even when I don't have an outbreak happening. This made my feet feel so good, I wasn't embarrassed by them. -- Using this on my face was the best. It's not greasy and feels a lot like natural sebum, IMO. It absorbed really well and, if I wanted, I would be able to wear makeup over it with no problems. -- When I used this on my baked fish (flounder and salmon) and white rice, it gave the food such a different depth of flavor - I want to say it brought out the savoryness (?). It seemed to give a boost to the other seasonings (a little Celtic sea salt, Old Bay, and garlic powder). I will probably always use this on my fish now. -- The jar was well-sealed (I needed a jar grip to remove it!) and arrived with plastic around the lid. -- The best-by date is sometime in 2025 (I smudged it by putting on a label!). I learned that it will last longer if kept well-sealed and cold. I put a bit in small jars for the fridge and I sealed the rest up and it's in the freezer until I need it. The fat has a texture very similar to virgin coconut oil - mostly - in that it will melt a bit in warm temps and firm up again in cold. However, there are tiny grainy bits in it. Those melted when cooked but I had to wipe them away when using the fat on my skin, but I think they might also melt away. This is a bit pricey but some things are worth it. If it stays in this price range, I will always have some around & I subscribed because I will be using so much of it now that I like using it for cooking *and* on my skin. I'm not sure about this part because I found it online somewhere random but: "Australian-sourced camel hump fat is known for its quality, as the camels in Australia are often free-range and well-cared for. " Hopefully! I would do a patch test. Most of us know if we have a beef or other animal product allergy but... LOL

### ⭐⭐⭐⭐⭐ Review
*by W***E on 3 July 2025*

So far, I have just eaten it with a spoon. I didn't think it had any bad smell at all. It reminded me of beef tallow. It is maybe just a little softer than tallow. I think it was nearly tasteless with just a little bit of taste like beef tallow.

### ⭐⭐⭐⭐⭐ Review
*by C***E on 2 August 2025*

I’m glad that I tried this Fat, its flavor is rich and adds an umami flavor to meat and it’s a healthier fat than most.

## Frequently Bought Together

- Desert Farms - Real Organic Cooking Camel Hump Fat - Halal, Paleo and Keto Certified - Quickly Melting Use For Fry [High Smoke Point] - 31 Fatty Acids & Gluten-Free - Made In The USA [14 oz]
- South Chicago Packing Wagyu Beef Tallow, 42 Ounces, Paleo-friendly, Keto-friendly, 100% Pure Wagyu
- EPIC Duck Fat, Keto Consumer Friendly, Whole30, 11oz jar (Pack of 2)

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---

*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-01-26*