🍰 Bake Boldly, Live Gluten-Free—No FOMO in Your Flour!
Bob's Red Mill Gluten Free 1-to-1 Baking Flour is a meticulously crafted blend of gluten free grains and xanthan gum, designed to replace wheat flour directly in any recipe. Produced in a dedicated gluten free facility, it ensures safety for celiac and gluten-sensitive bakers. This 624g pouch delivers soft, delicious baked goods with no need for special ingredients or recipe adjustments, making gluten free baking accessible and foolproof.
| ASIN | B07FW7SCB2 |
| Age Range Description | All Ages |
| Allergen Information | Contains: Milk Free |
| Best Sellers Rank | 1,899 in Grocery ( See Top 100 in Grocery ) 2 in Plain All-Purpose Flour |
| Brand | Bob's Red Mill |
| Certification | コーシャ認定 |
| Customer Reviews | 4.5 4.5 out of 5 stars (8,579) |
| Date First Available | 28 Oct. 2018 |
| Item model number | 039978034533 |
| Manufacturer | Bob's Red Mill |
| Manufacturer contact | 77 Bridge St, Portadown, Craigavon, BT63 5AA |
| Product Dimensions | 7.62 x 17.78 x 22.86 cm; 623.69 g |
| Serving Recommendation | Use as a direct replacement for all-purpose baking flour. |
| Speciality | Gluten Free |
| Units | 624.0 gram |
| Weight | 651 g |
L**A
Very good quality, feel and taste.
Only used it twice but so far seems solid. I have been using gluten free flour for a while now and this one is not the best one in the world but it’s still very soft and gets the job done. Taste is nice which is important, and the feel is not too hard like other ones. I used some xantham gum and it was good enough to stretch it. Definitely the best one so far in the UK.
M**N
Great gluten free flour.
First time using this. It's better than other brands I've tried. Made pies and crumble. They were delicious.
F**M
Very very good
Excellent
A**R
Bob Red Mills gluten free flour - pricey
Love this! But I had to ask my husband to pick up a few larger sizes in Toronto Canada where it's much cheaper!!! It's too expensive here in the UK hence 4 star.
K**T
Amazing!
Amazing gluten free flour for baking! 100/10!!!
S**E
Good
Makes amazing tapioca pearls. Texture and consistency is impeccable and a great value for its price. I have a few gluten free recipes I want to try so I cannot wait to use this for them.
C**H
Best price
Great value. Use in gluten free baking.
X**E
Works just like normal flour for my recipes.
Arrived quickly and as described. I made a few gluten free cake recipes combining the flour with ground almond and performed just like normal flour for the recipes I used.
H**I
Ive never used this product before so wasn't sure what to expect but figured since our flour over here isn't super high protein id see if that is why my sourdough weren't rising huge ,. . I gotta say this was the only change I made to my recipe and the dough was so much easier and smoother and extensible. Will be using it from now on.
I**O
LLEGO RAPIDO
H**N
Bob's Red Mill is always a go-to-brand. Their coconut flour is very fine which makes it incorporate really well in any batter. It was well sealed and the bag can be resealed seamlessly. It stores very well if kept in a cool and dry place. I usually use it for low-carb or keto cooking since it does provide structure to the baked good.
A**S
Excellent in terms of baking. But expensive.
A**R
Since I bake whole grain breads, I use Bob’s Red Mill Vital Wheat Gluten Flour as an ingredient to condition the dough for improved texture and lightness. It does not have any effect on the bread’s carb count because only a teaspoon of vital wheat gluten is used in a loaf of bread. The 20 oz. pkg. is a value for the money because it will last for quite a while. The package easily seals well to keep it fresh and dry.
Trustpilot
2 months ago
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