Bodum For over Kaffeebereiter mit Permanentfilter Kurze Tülle 1, 0 L 34 Oz

Ideal para preparar de 3 a 5 tasas.

This is the second one we've owned. The first one lasted a long time until it fell over onto the tiled counter one day (ooops).

I had the cork Bodum before we moved and I always loved it. My bf had a Chemex. I prefer the Bodum. They both do the same thing at very different price points. I got the silicone ring this time. I prefer the look of the cork but the silicone is just more convenient. The filter is great. Love that there is a little topper included for when you take the filter off to drink your coffee. I always recommend these to people. Don't pay high prices when this functions and performs the same and is adorable.

I bought this for the filter and the filter is the BEST. I am sort of a pioneer in pour over coffee who tried various makeshift systems of my own before I knew pour over was “a thing.” I thought I was inventing it out of my love for simplicity. Recently, while seeking the best stainless steel filter, I discovered this BODUM set for less than the price of a great filter and having the BEST FILTER on the market. I DO NOT UNDERSTAND WHY ANYONE CRITICIZES THIS FILTER. This is the best coffee system on the market for pour over coffee: The price is literally one of the very lowest; it is designed in Switzerland and made in Portugal, not China; ❤️THE FILTER is double walled micro drilled stainless steel with seams so smooth they do not exist and no steel screen wire mesh to come loose over time. The filter cleaners easily by just dumping out the grounds and rinsing. Spray or run water from the outside inward first to push any residue back the way it came from. If a coffee level line develops, gently wash with a little dish soap and fingers. There is no need to rub, brush, scrub, etc. A paper towel on a small dishwashing brush will get the ring that can develop in the borosilicate glass carafe if it is not rinsed well enough. In my opinion, soap is not often needed on this product if maintained well and nothing is added to the coffee that might cause bacteria growth. Fine coffee grounds dust can get through this filter. So what?! That just means the filter is allowing enough of the coffee’s essential oils through. They settle in the bottom of the carafe and do not affect the coffee poured out into your cup or cups unless some one tries to drink the last (extra) bit. Don’t rinse grounds from the filter down the drain. Catch them in a pan.

Excelente