---
product_id: 635281867
title: "Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb"
brand: "molino pasini"
price: "$96"
currency: NZD
in_stock: true
reviews_count: 1
url: https://www.desertcart.nz/products/635281867-molino-pasini-manitoba-flour-soft-wheat-from-north-america-eu
store_origin: NZ
region: New Zealand
---

# High-protein soft wheat Ideal for pastries & cakes Chef-approved premium quality Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb

**Brand:** molino pasini
**Price:** $96
**Availability:** ✅ In Stock

## Summary

> 🌾 Elevate your baking game with the flour pros trust!

## Quick Answers

- **What is this?** Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb by molino pasini
- **How much does it cost?** $96 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/635281867-molino-pasini-manitoba-flour-soft-wheat-from-north-america-eu)

## Best For

- molino pasini enthusiasts

## Why This Product

- Trusted molino pasini brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Leavening Mastery:** Optimized for superior rise in bread machines and traditional baking
- • **Pastry Perfection:** Craft flawless croissants, cakes, and puff pastries every time
- • **Italian Craftsmanship:** Molino Pasini’s expert grain selection ensures unmatched quality
- • **Powerhouse Protein Blend:** Boost your baking with high-protein soft wheat from North America & EU
- • **Chef’s Secret Ingredient:** Used by top pastry chefs, now in your kitchen

## Overview

Molino Pasini Manitoba Flour is a premium 1 kg blend of high-protein soft wheat sourced from North America and the EU, designed for exceptional pastry and bread baking. Trusted by top chefs, it delivers superior leavening and texture, making it perfect for cakes, croissants, puff pastries, and bread machines.

## Description

Flour made from the finest American and Italian grains, ideal for leavening and for the bread machine. Manitoba is perfect for the preparation of traditional pastry products: baked cakes, croissants, pandoro, colomba and puff pastry. For the first time, with the brand new one-kilo packages of LA TUA FARINA - Molino Pasini Retail Line, the technical flours studied and used by the greatest chefs and pastry chefs become a reference also available to amateur cooks, in the GdO. Obtained from the grinding of soft wheat coming from North America and UE. Keep in a cool dry place after opening. Four generations, 100 years of history, the art of flour imprinted in its DNA: Molino Pasini is a milling company specialised in the production of high quality soft wheat flour. Molino Pasini is a perfect expression of the art of Italian know-how, so appreciated abroad and so celebrated at home. The raw material has always been the focus of attention: the grains used are carefully selected and their quality guaranteed by the company's high standards.

## Features

- Manitoba flour 🌾made from the finest American and Italian grains
- Manitoba flour is perfect for traditional pastry products: cakes, croissants, puff pastry 🍰
- Ideal for leavening and to use in bread machine
- The same flour used by greatest chefs and pastry chefs becomes available to amateur cooks 🏆
- Molino Pasini: perfect expression of Italian know-how, raw materials selection and quality

## Images

![Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb - Image 1](https://m.media-amazon.com/images/I/61O3+Xk1C7L.jpg)
![Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb - Image 2](https://m.media-amazon.com/images/I/61ZJKS07LQL.jpg)
![Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb - Image 3](https://m.media-amazon.com/images/I/91USc+I8YwL.jpg)
![Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb - Image 4](https://m.media-amazon.com/images/I/61w7BA+vMvL.jpg)
![Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb - Image 5](https://m.media-amazon.com/images/I/71Bn3o1ZD7L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Good product
*by G***  on February 16, 2025*

As an italian, this is the flour i use for pizza .

## Frequently Bought Together

- Molino Pasini Manitoba Flour, Soft Wheat from North America and EU, 1 Kg / 2.20 Lb
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**Shop now:** [https://www.desertcart.nz/products/635281867-molino-pasini-manitoba-flour-soft-wheat-from-north-america-eu](https://www.desertcart.nz/products/635281867-molino-pasini-manitoba-flour-soft-wheat-from-north-america-eu)

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*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-03-04*