Cotton Farm Grade 100 Cheese Cloths for Straining & Cooking, 18 × 18 Inch, 100% Unbleached Cotton Cheesecloth, Butter Muslin, Finished Edge, Reusable & Pre-Washed

I use the Cotton Farm Pre-Cut Cheese Cloths whenever I make my homemade butter, and they’re perfect! The pre-cut size is just right, and the cotton is soft yet strong enough to strain and squeeze without tearing. They’re also versatile—I’ve used them for nut milk, yogurt, and other DIY kitchen projects, and they work beautifully every time. Cleanup is easy, and the quality is excellent. If you love making homemade foods or need a reliable cheese cloth, I highly recommend these—they’ve made my kitchen projects so much easier!

Good quality! I use to cover my sourdough starter on my counter. Easy to clean. Size is bigger than I was expecting!

Functions exactly the way they should. Stores easily and in a small space. I haven’t had any issues with smell or stickiness, but I do wash them immediately and hang dry them. They have held up really well after aver 2 dozen uses.

Good stuff it is more finer than what you buy at Walmart and the edges are seen which keeps it in shape

Very nice worked well. Good price.

I use these to strain the whey from my homemade yogurt and they work great. I love that they wash up nice, I hand wash.

I use these every week!

I love these things. The hemmed borders make the cloths easy to wash and reuse. I'm not sure how well they'll hold up to repeated washings, but I find these so much more convenient to use than buying swathes of the stuff.