---
product_id: 727094104
title: "Caputo Semora Limatinata 2.2 lbs (1 kg)"
brand: "antimo caputo"
price: "$85"
currency: NZD
in_stock: true
reviews_count: 8
category: "Antimo Caputo"
url: https://www.desertcart.nz/products/727094104-caputo-semora-limatinata-2-2-lbs-1-kg
store_origin: NZ
region: New Zealand
---

# 100% finely ground semolina 2.2 lbs premium weight Authentic Italian origin Caputo Semora Limatinata 2.2 lbs (1 kg)

**Brand:** antimo caputo
**Price:** $85
**Availability:** ✅ In Stock

## Summary

> 🍝 Elevate your kitchen game with Italy’s finest semolina!

## Quick Answers

- **What is this?** Caputo Semora Limatinata 2.2 lbs (1 kg) by antimo caputo
- **How much does it cost?** $85 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/727094104-caputo-semora-limatinata-2-2-lbs-1-kg)

## Best For

- antimo caputo enthusiasts

## Why This Product

- Trusted antimo caputo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Artisan-Grade Semolina:** Finely milled for perfect hand-hammered pasta and bread every time
- • **Generations of Expertise:** Crafted by Caputo’s 3 generations of Italian mastery since 1924
- • **Globally Acclaimed Quality:** Trusted by chefs worldwide for consistent, superior baking results
- • **Moisture-Resistant Packaging:** Keeps flour fresh and free from odors, insects, and humidity
- • **Versatile Culinary Essential:** Ideal for pizza dough, pasta, bread, and even delicate desserts

## Overview

Caputo Semora Limatinata is a 2.2 lbs finely ground semolina flour from Italy, crafted by a family-owned brand with nearly a century of expertise. Perfect for artisanal pasta, pizza, and bread, it delivers authentic texture and flavor while ensuring freshness with moisture-resistant packaging. A must-have for culinary professionals and passionate home chefs seeking premium quality and versatility.

## Description

Product Description Fine-ground semolina powders for hand-hammered pasta and bread making. It can also be used as a pizza's crush. Founded in 1924, Caputo has developed three generations of experience to create products to meet the needs of restaurants, dolce, bread and pittsa, and other artisans to maximize their skills. Made from carefully selected wheat products are a wide variety of pizza, pasta and pasta and pasta are highly regarded worldwide Experience confidence, spontaneity and tradition to meet the needs of craftsmen. These three elements form capsuto quality products. Legal Disclaimer Store at room temperature and avoid high temperature and humidity. After opening, seal to prevent moisture absorption, insect damage, and odor and use as soon as possible

Review: 打ち粉にサイコー - 打ち粉に使いました。 良かったです
Review: パンにしても美味しい！ - カプートシリーズ大好きです。 ピザ系のみならず、これでパンを作ってもとても美味しいです。 お菓子作りにも薄力粉に混ぜて使ったりしています。 また購入していきます。

## Features

- Weight: 2.2 lbs (1
- Ingredients: Flour
- Product Size (Height x Depth x Width): 4.3 x 7.9 x 2.6 inches (110 x 200 x

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B008ZGMP2M |
| Allergen Information | Wheat |
| Amazon Bestseller | #11,156 in Food, Beverages & Alcohol ( See Top 100 in Food, Beverages & Alcohol ) #32 in Wheat Flours & Meals |
| Brand | Antimo Caputo |
| Brand Name | Antimo Caputo |
| Country of Origin | Italy |
| Customer Reviews | 4.3 out of 5 stars 277 Your Review |
| Item Form | 粉 |
| Item Height | 15 cm |
| Item Package Weight | 1.02 Kilograms |
| Item Weight | 1 Kilograms |
| Manufacturer | モンテ物産 |
| Number of Items | 1 |
| Package Weight | 1.02 Kilograms |
| Region of Origin | Italy |
| UPC | 078433201912 643845857394 |
| Unit Count | 1000.0 Grams |

## Product Details

- **Allergen Information:** Wheat
- **Brand:** Antimo Caputo
- **Item Form:** 粉
- **Item Weight:** 1 Kilograms
- **Manufacturer:** モンテ物産
- **Number of Items:** 1
- **Package Weight:** 1.02 Kilograms
- **Region of Origin:** Italy
- **UPC:** 078433201912 643845857394
- **Unit Count:** 1000.0 Grams

## Images

![Caputo Semora Limatinata 2.2 lbs (1 kg) - Image 1](https://m.media-amazon.com/images/I/41yFIfA8wJL.jpg)
![Caputo Semora Limatinata 2.2 lbs (1 kg) - Image 2](https://m.media-amazon.com/images/I/61EU1Xmu1UL.jpg)
![Caputo Semora Limatinata 2.2 lbs (1 kg) - Image 3](https://m.media-amazon.com/images/I/71+xy+2ViiL.jpg)
![Caputo Semora Limatinata 2.2 lbs (1 kg) - Image 4](https://m.media-amazon.com/images/I/71aY0k0QUpL.jpg)
![Caputo Semora Limatinata 2.2 lbs (1 kg) - Image 5](https://m.media-amazon.com/images/I/819I1oqXmHL.jpg)

## Questions & Answers

**Q: is this the right flour for gnocchi a la romana?**
A: No, I would not use semola.  Instead use "00" flour, which you can usually buy at a local Italian deli/market.  It has a lower protein content is is better for a past made with eggs, such a gnocchi.  This flour is better for cavatelli, orecchiette and other pastas from southern Italy / Sicily that only use water.  If you don't have a local supplier; paste this into Amazon.com search:  "Antimo Caputo "00" Chef's Flour 2.2 Pound (Pack of 2)"

**Q: Is this the right flour to make spaghetti pasta?**
A: Yes it makes great pasta.

**Q: Can you make sourdough bread with semolina flour?**
A: You can. I've used this particular variety of flour in sourdough. There's a book called "Local Breads" that has a 100% semolina sourdough recipe, as well as a non-sourdough 100% semolina sandwich loaf. Whenever I want to make the semolina sourdough I'll split off some sourdough and feed it with semolina for a few days to cycle out all the regular flour and adjust the hydration to the specific recipe starter.

Make sure that you're using refined semolina (rimacinata) as the coarse grain semolina usually used for pasta will behave very differently.

**Q: can this flour be kept in the freezer?**
A: Yes, absolutely. Even refrigerator is fine

## Customer Reviews

### ⭐⭐⭐⭐⭐ 打ち粉にサイコー
*by I***D on December 31, 2025*

打ち粉に使いました。 良かったです

### ⭐⭐⭐⭐⭐ パンにしても美味しい！
*by ね***こ on October 8, 2025*

カプートシリーズ大好きです。 ピザ系のみならず、これでパンを作ってもとても美味しいです。 お菓子作りにも薄力粉に混ぜて使ったりしています。 また購入していきます。

### ⭐⭐⭐⭐ 打ち粉として粗めの粉なので最適です
*by A***ー on August 6, 2024*

ピザ用の打ち粉で使用してます。 粒子が粗めなので、粉も落ちやすく、比較的飛び散りにくいと思います。 焦げても苦味を感じにくいと思います。 購入して良かったです。

## Frequently Bought Together

- Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb
- Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
- Antimo Caputo Pizzeria 00 Flour (Blue) 2.2 LB - Pack of 2 (Total 4.4 LBS)

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.nz/products/727094104-caputo-semora-limatinata-2-2-lbs-1-kg](https://www.desertcart.nz/products/727094104-caputo-semora-limatinata-2-2-lbs-1-kg)

---

*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-01-22*