Would this be a good product to flavor olive oil? Will it separate from the oil like water? Thanks.

These are water based so they will not emulsify in oil.

How does princess flavor compare to buttery sweet dough flavor? I'm not sure how they are different.

buttery sweet dough is more generally nutty and with a hint of citrus. princess flavoring has a very acidic almond like flavor to it that's otherwise hard to describe. They are actually very different.

The picture you are using today is only 4oz, but is listed as 16oz. Which is it for?

I have purchased both the 4-ounce (for just under $6) and the 16-ounce (about $19). They also sell a gallon-size container. The picture shows the 4-ounce bottle. The description identifies the actual amount. This is an awesome product.

Can you use bakery emulsions to flavor water?

I haven't tried .. But I don't think it would taste that great. What are you making? It's great to flavor frosting. My favorite is the princess emulsion. Hope this helps.Oh you can also add it to your cake batter

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LorAnn Oils Red Velvet Bakery Emulsion - 16 oz by LorAnn Oils

LorAnn Oils Red Velvet Bakery Emulsion - 16 oz by LorAnn Oils

Product ID: 733149910

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Details

Brand
Lorann Oils
Specialty
Concentrated
Number of Pieces
1
Item Volume
16 Fluid
Item Weight
522 g

🎂intense red velvet flavor

🧁16 oz premium emulsion

⚖️precise 522 g weight

Description

🧁 Elevate Every Bite with Bold Red Velvet Magic!

GENEROUS 16 OZ SIZE - Perfect for professional bakers and passionate home chefs who demand volume without compromise.
BOLD RED VELVET FLAVOR - Infuse your creations with the unmistakable, rich taste of red velvet that stands out in every bite.
ELEVATE YOUR BAKING GAME - Join the community of trendsetting bakers who rely on this emulsion to create show-stopping desserts.
VERSATILE BAKERY EMULSION - Ideal for cakes, frostings, fillings, and more—unlock endless creative possibilities.
CONSISTENT QUALITY PURITY - Crafted by LorAnn Oils, a trusted name ensuring every drop delivers vibrant flavor and aroma.

LorAnn Oils Red Velvet Bakery Emulsion is a 16-ounce premium flavoring designed to deliver authentic, rich red velvet taste for professional and home baking. Packaged in a 522-gram bottle, it offers consistent quality and versatility for cakes, frostings, and fillings, making it a must-have for bakers seeking to impress.

Specifications

UPC	023535762106
Product Dimensions	6.99 x 6.99 x 17.78 cm; 521.63 g
Is Discontinued By Manufacturer	No

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