Anthony's Organic Peeled Tiger Nuts, 12 oz, Raw, Gluten Free, Non GMO, Paleo Friendly

These are a delicious snack to eat straight from the bag. They are quite chewy but have a naturally sweet flavor and tender inside. Almost all of them are in great condition, with the exception being only 3 or 4 in the entire bag having a bad spot, so to speak, though still edible. Great brand so far, and I am on my second bag!

They are sweet and nutty most similar to coconut. Eaten right out the bag requires a chewing commitment more than almonds kinda like raw coconut. Very sweet and quickly addictive. I’m glad I tried them, the high fiber high nutrition profile make them a nice nut alternative. I’m soaking some and will try those tomorrow, but straight of the bag is great ( an occasional “nut” tasted a little stale, but the bag is mostly fine). I can see how they’d make a great horchata. Not sure I’d pack any for the afterlife like the Egyptians, but they’re a tasty treat for the living.

Interesting nuts. Soak them in water to soften them a little. They taste just like coconut, and the water after soaking tastes like coconut water too. I'd think these could be used in a coconut recipe. These nuts came from the ground but are peeled clean and without soil. The nuts are rather hard even after soaking, so be mindful of dental work.

These tiger nuts are quite al dente, so you will definitely need to soak them overnight or boil them for a long time. They are quite tasty though, if you like tiger nuts. If you've never tried them, don't be surprised if they seem starchy and bland. That's how all tiger nuts are. After a whiule you will begin to appreciate the subtly nuttinessn mild sweet aftertaste, and interesting texture.

I was only driven to discover tiger nuts when I went on an autoimmune diet to try to discover hidden allergies but I love these! I can't believe these aren't in every local supermarket they are so good! The best way to eat (drink) these is as Horchata (many recipes online and incredibly delicious!) but I save the flour after making the Horchata and add it to baked goods for lots of healthful benefits. Tiger nuts are not only one of the least reactive foods to Americans, but also have great vitamins and fiber. They have a milky taste to me, and I prefer them soaked overnight than eaten straight from the bag, but they are a great addition to salads, as a nut substitute, as a quick snack, etc. You don't have to have allergies to try these so if you're here wondering if you should try them, I would strongly recommend them for anyone!

I’ve been enjoying the tiger nut flour from this brand, but the whole peeled nuts must sit on the shelf a lot longer than the flour. These smelled bad right out of the bag, even though the expiration date is still in the future. Of course I tried them just to be sure, and they really upset my stomach. Not good for those of us trying to heal from digestive distress. Plus terrible taste. Flour was fine but these were gross!!

Great nutty flavor to these, but they are really hard to chew right out of the bag. I would highly recommend soaking them first. They are very fibrous. I ordered them for my husband as he loves the Tiger Nut Powders / supplements, and he was looking for an alternative to put in his salads. I'll let him finish the bag. We will need to experiment with it more to determine how best to use it and then decide if we will purchase again.

I love these things and so glad I found them. I have a lot of allergies and sensitivities. I love using these to make milk with my nama milk maker. I mix with hempseeds. And it is great using that milk for an occassional yummy cup of hot cocoa.