V4400 2-in-1 Vacuum Sealer Machine with Automatic Vacuum Sealer Bag Detection and Starter Kit

This machine is a game-changer! It’s intuitive, efficient, and looks great on the counter. I used it to prep snacks for multiple events, and it handled everything from meats to popcorn bags with ease. The automatic bag detection and built-in cutter save time, and the seal is always airtight. Perfect for party planners or anyone who loves organized food storage.

I'm finally getting around to posting a review of the V-4440 vacuum sealer I bought OCTOBER 2016, YES 2016!! Granted this may be an earlier model than currently sold. We use this sealer close to weekly. When shopping, we buy steaks, pork chops, ground beef on sale and deli meats. We also vacuum seal our own fresh caught crab meat. We use off brand rolls of bags bought on Amazon. This is steady, reliable machine. I hate to think of the time we might have to replace it, it doubled in price from our cost in 2016. HINT to those complaining about not sealing properly when doing wet meat, such as the crab. We put the meat in the bag, then tightly close up the bag and put in the freezer till mostly frozen, then vacuum it. We do the same with ground beef when we seal individual burgers. We also buy a lot of cheese from an import store when back in our home town. I cut the cheese in portions and vacuum seal and keep in the refrigerator, NOT freezer. Keeps great until next trip back. We are just using the last lb of crab we sealed last October when we did 15 lbs, and it is just fine!

Gift for my bride. We had borrowed a “FoodSaver” brand from a neighbor, we already knew the quality. Our new FoodSaver V4400 did not disappoint. Ordered December 2025 and received within a few days. We have already vacuumed sealed a lot of wonderful Christmas and New Year’s leftovers that otherwise would have been thrown out or left in the fridge to spoil. The food we have already vacuum sealed with our FoodSaver in a couple weeks has more than paid for the machine. Set-up, learning curve, and easy controls allow you to become a “vacuum sealer expert” within a few minutes of opening the box. It’s lightweight and the bag length cutter is a big PLUS. Stores easy under countertop. Function controls are simple: cut bag to length, seal end, fill bag, vacuum and seal. Automatic seal is great (no buttons to push). Green and red lights tell you when each phase is complete and the entire vacuum/seal process is well under a minute. It is little noisy, but you get used to it. Save money and prevent freezer burn. I highly recommend!

Our previous FoodSaver finally died out after years of use, we chose to stay with the brand and are pleased with the FoodSaver V4400. On our previous sealer we had to hold the bag while trying to press down on the corners of the bar to activate the vacuum process, it was a pain. This V4400 has an automatic sensor and begins the vacuum process as soon as it senses the bag is in the opening, nothing to press down.. Way Easier! The only downside I see so far is that you have to wait between bags to allow the sealing bar to cool down which, for an impatient lady like me, is a bit frustrating especially when you have a lot of meat you're trying to get processed (we raise chickens and but meat in bulk so it makes for a long day having to wait for the sealing bar to cool.) Overall happy with this item though!

I just bought this from Amazon to replace one (same model) I recently returned to FoodSaver. After 2 years of use, the nipple on the hand-held sealer broke off while removing it from it's attachment. I feel this is a design flaw). They have a 5 year limited warranty, and I was able to return it to FoodSaver for a full refund. A little inconvenient, but I was very happy with the way they handled it. I use the hand-held sealer frequently to seal canisters and mostly to marinate meats in the marinading vacuum container. I never use the special vacuum attachment so from now on I'm going to leave it detached to reduce the possibility of breaking off the nipple again. I've been using FoodSaver vacuum sealers for many years (this is my forth one) and I've been very pleased with the performance and ease of use of this particular model. I highly recommend the V4440.

I finally splurged and bought this. Now I know why everyone loves this system! For summer bounty from your garden, for premade meals, for pantry items and emergency supplies, for hunters and those who hunt for bulk sales of meats at the store, there is just nothing like this system for keeping everything fresh. If you read the directions, it's very easy to use and works every time. Seals in less than 30 seconds with no waiting to seal the next bag. No wasted bag edges either, it seals very close to the end. I use a regular zip type bag (with the zip area cut off), inside all the foodsaver bags to make it easier to re-use them. Usually no washing necessary! For long term storage, I use the rolls and premade bags. For short term, and frequent opening and closing, I use the ones with the vacuum hole. Although I was told that the vacuum hole type were "not recommended" for the freezer, I have found that they work just fine. All that is required is very careful sealing technique and a small piece of freezer tape over the hole for added security. For soups, sauces, pie fillings, and other liquids, I freeze them first in lock n lock containers, then I transfer the food into the bags. If you are going to boil the contents at some point, it may be better not to use an inner bag. No telling if it would melt. For real economy, and longer term storage, I use Ball freezer jars with the wide mouth vacuum attachment. Cook that big batch of spaghetti sauce or soup once and enjoy it all winter! At first the cost of the bags seemed to be more than the savings on the food, but with inner bags, or better yet wrapping portions in cling or even sandwich bags, all bags are re-usable, and even easy to wash if desired. For added cost savings on premade and rolls of bags check out "food vac bags" they are sold here on Amazon, and are just as good as the name brand. What an invention! This is the best purchase I have made this year!

I am really excited about my vacuum machine thus far; turning roasts into steaks, buying club packs (& freezing) and vacu-packing vs canning. Dislikes: *Does not hold the really large inexpensive plastic rolls though they are easy to cut to length by hand. Likes: *Ease of use *Vacuum power *Speed *It's fun to use I have never used a vacuum machine before so I can't compare with an unknown industry standard, but this is very good.

I purchased this from a UAE site and brought it to Somalia, expecting it to work in Somalia as both the UAE and Somalia use the same voltage standard (220V). However, upon trying to use it, the machine turned on briefly and then shut off. After some investigation, I discovered that the product is designed for 110-120V, which is incompatible with the 220V standard used here. Unfortunately, I am unable to return the product to the UAE due to logistical reasons. I am requesting assistance to resolve this issue, such as a replacement or a partial payment option for a compatible product. This situation has been quite frustrating, and I hope you can offer a solution to help address this problem.

Un agasajo de automática, sencilla y moderna para tener alimentos saludables listos para calentar y servirse cuando llegas del trabajo. En lo personal, le preparo sus comidas a mis hijas que estudian y trabajan en otra ciudad… muy necesaria para mi

Not working for UAE. at all

Oui c’est un gros appareil de plus dans la cuisine mais parfait! Simple utilisation. Je suis heureuse d’avoir choisi ce modèle j’avais hésité de voir prendre le plus petit. Le rouleau peu être rangé à l’intérieur. J’ai acheté le plat pour mariné pour accompagner. Un appareil indispensable pour la famille. Économie temps et argent. Mon seul regret est de ne pas l’avoir acheté avant