---
product_id: 9869948
title: "Gold Mine White Corn Masa Harina"
brand: "gold mine"
price: "NZ$28"
currency: NZD
in_stock: false
reviews_count: 8
url: https://www.desertcart.nz/products/9869948-gold-mine-white-corn-masa-harina
store_origin: NZ
region: New Zealand
---

# USDA Organic & gluten-free Authentic stone-ground corn Traditional lime-cooked process Gold Mine White Corn Masa Harina

**Brand:** gold mine
**Price:** NZ$28
**Availability:** ❌ Out of Stock

## Summary

> 🌽 Elevate your kitchen game with the gold standard in masa harina!

## Quick Answers

- **What is this?** Gold Mine White Corn Masa Harina by gold mine
- **How much does it cost?** NZ$28 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.nz](https://www.desertcart.nz/products/9869948-gold-mine-white-corn-masa-harina)

## Best For

- gold mine enthusiasts

## Why This Product

- Trusted gold mine brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Fiber-Powered Fullness:** Packed with 7.3g of fiber per 100g serving to keep you energized and satiated through your busiest days.
- • **Clean & Conscious Eating:** Certified USDA Organic, vegan, kosher, and gluten-free—perfect for health-savvy professionals who demand purity without compromise.
- • **Versatile Culinary Staple:** Craft perfect homemade tortillas, tamales, tacos, and more with a flour that’s as adaptable as your kitchen creativity.
- • **Low-Calorie, Nutrient-Rich:** Only 100 calories per ¼ cup serving with 2g protein and essential minerals—fuel your body without the guilt.
- • **Heritage Stone-Ground Flavor:** Experience the rich, authentic taste of masa prepared the traditional Mexican way—dried, lime-soaked, and stone-ground for unmatched texture and depth.

## Overview

Gold Mine Natural Food Co.'s Masa Harina is a 5 lb bag of USDA Organic, vegan, kosher, and gluten-free white corn flour, traditionally prepared by drying, lime-soaking, and stone-grinding. Perfect for authentic Mexican dishes like tortillas and tamales, it offers 7.3g fiber per 100g, only 100 calories per ¼ cup, and a rich, authentic flavor that has made it a trusted staple for over 7 years.

## Description

Make your own tamales and tortillas at home! It's fun and easy with authentic corn masa harina, a flavorful stone ground cornmeal that's been precooked with limewater to make the dough pliable and more digestible than regular cornmeal. A traditional food in Mexico for centuries, masa is also wonderful in recipes that call for cornmeal.

Review: I've used THIS Masa Harina for 7+ years and still love it! - This is a staple in our house. We've been buying this Gold Mine Masa Harina for years (like 7 years). Its color, freshness, ease of use all make it a wonderful choice for our family. Not to mention the value for the money, health benefits (gluten free & organic). This is a super fine mill and works beautifully for corn flour tortillas. Really love the flavor and texture. It's everything I look for in a corn flour for this purpose.
Review: Recommended - It’s the best organic corn masa. I like the flavor and the texture. It works wonderfully for tortillas and tamales. Husband approves. He sometimes buys tamales and Compared them with the ones I prepare and notice the big difference. I agree with what good chefs say "the good taste is because of the quality of the product"

## Features

- Traditional and authentic – Our corn is dried, soaked in lime, then cooked in wood ash and stone ground - the authentic way! An excellent substitute for cornmeal in all your favorite recipes.
- Just like you remember — Make your own tamales and tortillas at home! It's fun and easy with authentic corn masa harina, a flavorful stone ground cornmeal that's been precooked with limewater to make the dough pliable and more digestible than regular cornmeal. A traditional food in Mexico for centuries, masa is also wonderful in recipes that call for cornmeal.
- An important staple for every kitchen — from tamales and tortillas, this Masa is a great organic and gluten free starting point for homemade corn tortillas, tacos, tamales, arepas, and empanadas.
- Excellent source of nutrients and fiber — whole grain stone ground corn flour keeps you fuller longer, which helps manage weight loss. 7.3 grams of fiber p100 gram serving reduces constipation.
- Only 100 calories — Made of organic blue corn and a trace of lime, each ¼ cup serving has – 2 grams of protein, 75 mg of potassium, 0 mg of cholesterol, 10 mg of sodium, and only 100 calories.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0019L8HY0 |
| ASIN  | B0019L8HY0 |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #192,921 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #229 in Corn Meals |
| Brand Name | Gold Mine |
| Color | White |
| Customer Reviews | 4.7 4.7 out of 5 stars (806) |
| Diet Type | Vegan |
| Flavor | White Masa |
| Is Discontinued By Manufacturer  | No |
| Item Form | Dried |
| Item Package Weight | 2.27 Kilograms |
| Item Weight | 5 Pounds |
| Manufacturer | Gold Mine Natural Food Company |
| Manufacturer  | Gold Mine Natural Food Company |
| Number of Items | 1 |
| Product Dimensions  | 10.75 x 4 x 14 inches; 5 Pounds |
| Region of Origin | USA |
| Size | 80 Ounce (Pack of 1) |
| Specialty | Gluten Free,Kosher,Natural,Organic,Vegan |
| UPC | 707881116768 |
| UPC  | 707881116768 |
| Unit Count | 80.0 Ounce |
| Units  | 80.0 Ounce |

## Product Details

- **Allergen Information:** Gluten Free
- **Brand:** Gold Mine
- **Item Weight:** 5 Pounds
- **Package Weight:** 2.27 Kilograms
- **Specialty:** Gluten Free,Kosher,Natural,Organic,Vegan

## Images

![Gold Mine White Corn Masa Harina - Image 1](https://m.media-amazon.com/images/I/71XoSuZycyL.jpg)
![Gold Mine White Corn Masa Harina - Image 2](https://m.media-amazon.com/images/I/71-VLxUbpVL.jpg)
![Gold Mine White Corn Masa Harina - Image 3](https://m.media-amazon.com/images/I/714sSTZ-KpL.jpg)
![Gold Mine White Corn Masa Harina - Image 4](https://m.media-amazon.com/images/I/71G5Bq1oDgL.jpg)
![Gold Mine White Corn Masa Harina - Image 5](https://m.media-amazon.com/images/I/81qM7jdfvML.jpg)

## Questions & Answers

**Q: it says that it precooked with lime water, it is really precooked or just have trace of lime??**
A: This is not just corn with a "pinch of lime" added. All Masa harina is made from corn that has been nixtamalized--soaked and cooked according to ancient, traditional Mesoamerican practice using slaked lime (calcium hydroxide), in order to make the corn more nutritious and digestible. This process also allows the corn flour/masa harina to form a dough when mixed with water, which is not possible with cornmeal (plain ground corn). Coincidentally it also imparts a delectably distinct flavor. For more info please refer to the wikipedia article: https://en.wikipedia.org/wiki/Nixtamalization

**Q: Can I make arepas with this flour? I usually use P.A.N pre-cooked corn meal, but it's not organic. I'm looking for a Non GMO alternative.**
A: I make Colombian areas with this flour and my Colombian husband says they are better than in Cartagena. This is yellow corn, like for arepa con huevo. I make plain arepas. I use only this flour with salt and cold water and fry them on an iron skillet with coconut oil or grape seed oil for about 5 minutes. Butter the arepa and put an over easy egg on top of the arepa. It's to die for!

**Q: What is a good way to store this so I can make sure it doesn't go bad or get infested with food moths?**
A: I just use the entire bag right when I get it.  It makes a little over 2,000 tortillas.  I then throw a giant tortilla party and invite as many people over as possible to my apartment.  We then binge together on tortillas while listening to Ray Charles and talk about simpler times.  Hope that helps!

**Q: is this product non-GMO?**
A: Hi William! Yes, all our Masa varieties are Certified Organic. For an item to pass the Organic Certification it must be non-gmo. So any Certified Organic product on our site is non-gmo as well.

## Customer Reviews

### ⭐⭐⭐⭐⭐ I've used THIS Masa Harina for 7+ years and still love it!
*by A***D on October 1, 2025*

This is a staple in our house. We've been buying this Gold Mine Masa Harina for years (like 7 years). Its color, freshness, ease of use all make it a wonderful choice for our family. Not to mention the value for the money, health benefits (gluten free & organic). This is a super fine mill and works beautifully for corn flour tortillas. Really love the flavor and texture. It's everything I look for in a corn flour for this purpose.

### ⭐⭐⭐⭐⭐ Recommended
*by M***Y on December 6, 2025*

It’s the best organic corn masa. I like the flavor and the texture. It works wonderfully for tortillas and tamales. Husband approves. He sometimes buys tamales and Compared them with the ones I prepare and notice the big difference. I agree with what good chefs say "the good taste is because of the quality of the product"

### ⭐⭐⭐⭐⭐ Great Masa for Homemade Tortillas
*by K***N on September 16, 2017*

This is a wonderful, organic whole grain corn masa. We love homemade tortillas and this masa makes wonderful tortillas. I see that Amazon suggest a metal tortilla press to go with this product, but I strongly recommend a wooden tortilla press. Amazon has some beautiful wooden tortilla presses at a good price, but I just use a simply one that I got for $15 at a local Mexican grocery store. Tortillas are very easy to make. I measure out 1/3 cup of masa for every tortilla I want to make and then add 1/4 cup of water for each. A Danish Dough Whisk - Stainless Steel & Wooden Handle - Large 13.5" Professional Grade Hand Whisk does a great job of combining the masa and water and then finish off with a little bit of hand kneading before forming into balls a little larger than a golf ball. To press the tortillas, I cut apart a Ziploc gallon-size freezer bag, which then gives me two sheets of plastic the perfect size and much sturdier than plastic wrap. I put one sheet of plastic on each side of the tortilla press and set the ball of dough on the bottom surface. I press once, rotate the plastic 1/4 turn and press again, four times in total, which gives a nice, thin tortilla. I bake my tortillas on a griddle pan that covers two burners on my stove. I start pre-heating my griddle on medium-high before I even measure out my masa. With the double burner griddle, I can cook two tortillas at once. Tortillas are amazing in that they will teach you how to make them. If your dough is too dry, your tortillas will crumble when you go to press them. Just gather up your dough, moisten your hands and work the moisture into the dough and try again. If your dough it too wet, your tortillas will stick to the plastic when you try to peel the plastic back. Just gather up your dough, form it into a ball and roll the ball in some masa. Work the added masa into the dough and try again. Tortillas aren't like pie crusts. They won't get tough if you work the dough too much. Once you've tasted homemade, it will be hard to go back to buying tortillas in a package.

## Frequently Bought Together

- Gold Mine Natural Food Co. Gold Mine Masa Harina - USDA Organic - Macrobiotic, Vegan, Kosher and Gluten Free Flour for Healthy Mexican Dishes – 5 lbs, White Corn, 80 Oz
- Gold Mine Blue Corn Masa Harina, Macrobiotic, Vegan, Kosher and Gluten-Free Flour for Healthy Mexican Dishes - 5 LBS, 80 oz
- King Arthur Organic Masa Harina Flour, 2 lb (Pack of 1) - Finely Ground White Corn for Soft Homemade Tortillas

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*Product available on Desertcart New Zealand*
*Store origin: NZ*
*Last updated: 2026-04-26*