Take & Bake Garlic Loaf, 16 oz

Real good stuff.,crispy and enough garlic to make it worthwhile.

Best garlic bread I’ve had in a while . Bread tasted good garlic was so over powering but tastes full

The bread itself is pretty good if you get a loaf that’s fresh and has remained sealed. But more often than not it’s not sealed, and it’s freezer burned, moldy, etc. This loaf was freezer burned. Also, the problem with it remaining frozen is that it makes the instruction “bake butter side up” rather difficult. Even with five minutes of baking whole, it still tore apart. That means parts are left dry with no butter-ish spread. How long until a company figures out that all it takes is a slip of parchment between them?!I’ll stick with the regular breads and put my own butter and garlic on.

I was disappointed by this bread. It was decent, but nothing great. The biggest negative for me was the fact the filling was not real butter, so the taste was mediocre at best.

Long shelf life. Always tastes fresh. Love the sourdough bread. We always have one on hand. I just open, spread the butter out evenly, toss into toaster oven/air fryer and bake. So yummy! Kids Like it too. Nice and Crispy or cook lower temp for shorter time for a softer crust. Comparable price on Amazon Fresh to Safeway where I first bought from.

Clean ingredients non gmo. Healthy choice for my family. Would Buy again.

Why the plain Julian's garlic bread was swapped for this at my local Whole Foods perplexes me. This bread is so bad. It's margarine, not butter, and rather than being frozen it is shelf stable. The flavor is gross. Please discontinue this item and bring the good garlic bread back!

This was decent, but just didnt maybe have enough garlic flavor as I would expect. I'd probably still buy it again. Easy to bake and came out perfect. Good bread, though I had to add more garlic to really give it a garlic punch.