Iwachu Iron Omelette Pan, Large

Makes perfect omelettes every time!

I needed something non-stick. I love my cast iron but was wanting something that wasn't as heavy. This was perfect. The instructions are all Japanese. I'm not Japanese so I did my best at caring for it initially from reading other reviews. I washed and dried it with soap and water. Even though it's seasoned, I added extra seasoning to it. I put Avocado oil on it (you want to buy the highest smoke point when doing this)and set it upside down in my stove at 500° for 2 hours. I did this 4 to 5 times. It left a beautiful glassy sheen. It's cooks without sticking and cleans up with water very easily. It's the perfect size for what I'm using it for. It's not as thick as cast but cooks just the same. Great value and functionality for the money. This will be a favorite. I do wish they offered a bigger size. I would be purchasing it!

Perfect for omelettes.

We have spent years searching for the ultimate omelette pan for our cooking style, and with this pan, the Iwachu Iron Omelette Pan, Large, we have finally found it! Everything seems perfect: size, iron density, cooking temperature and quality, and clean-ability.

Although a bit pricey, it is a great well balanced well thought out fry pan.