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MauvielM'Steel Black Carbon Natural Nonstick Frying Pan With Iron Handle, 11-in, Suitable For All Cooking Surfaces, Made in France

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Product ID: 4676784
Brand:
mauviel
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About the item

Cook Like a Pro! 👩‍🍳 Elevate your culinary skills with Mauviel's premium craftsmanship. Commercial-grade construction ensures longevity and performance. Natural non-stick properties develop over time with proper seasoning. Crafted for both professional chefs and home cooks, this pan elevates your cooking game. Experience quick temperature rise for perfect searing and browning. Suitable for all cooking surfaces, making it a kitchen essential. Oven safe up to 680°F Natural non-stick Made in France The Mauviel M'Steel Black Carbon Frying Pan is an 11-inch, high-performance cookware made in France, designed for exceptional heat conduction and durability. With a natural non-stick surface that develops over time, this pan is perfect for searing, browning, and grilling. It features an iron handle and is suitable for all cooking surfaces, including ovens up to 680°F. Hand wash only for longevity.
  • Made in france. Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world..
  • Excellent conduction. Made of extra thick black steel /carbon steel with iron handles. Black carbon is a good conductor of heat: it rises in temperature very quickly. It is an ideal material for searing, browning and grilling.
  • High performance. Commercial grade durability allows longer preheating and excellent searing capabilities. Rivets made of stainless steel 18/10.
  • Natural non-stick. Before first use, season the pan per manufacture recommendations. The pan will build up a natural nonstick property and darken overtime..
  • Beewax coating. It is used to prevent the pan from rusting and to save time when seasoning. Prior to first use, clean the pan with very hot water to remove it from the pan. If at first use there is any wax residue, use paper towel to wipe your hot pan. Seasoning: cover the bottom of the pan with flavorless oil and heat for 5 mins. Let the pan cool before draining the oil, and wipe it to clean with paper towels. Repeat this process a second time and your pan is ready for use. After this process, the pan will acquire a natural nonstick property.
  • Hand wash only. Not dishwasher safe. Do not use metal utensils on the non-stick cooking surface. The use of scouring pads, steel wool, abrasive s, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware. Misuse of your cookware will void your warranty..
  • Usage & Care: Hand wash - with hot water immediately after use & then wipe immediately with paper towel, store in dry place. Do not remove the layer that gradually forms on the bottom of your pan. This layer is not dirt, it will make a solid, non-stick film. Before storing your utensil, grease it with a little olive oil to prevent rust. After this preparation, your utensil will be faithful to you for many years..
  • Maximum temperature. Heat up your pan slowly. Our products have a superb conductivity, so cooktop knobs or controls cannot be used at their 100% heating power; they need to be used at a 60% capacity. It means on a level of 10, 6. Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time. Oven safe up to 680° F.
  • Dimension of Pan: 11-in. Frying Pan. Diameter: 11-in, Height: 5.3-in.
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